tapmaster2010 (10) - Denver, Colorado, USA - DEC 25, 2015
Pours clear yellow with minimal head. Light fruity hop aroma and bitter flavor. Basic with a smooth and bitter finish. Arve_Christian (5225) - Oslo, NORWAY - JUN 17, 2012
Backlog 2009, Øl & matfestivalen in Oslo. On bottle
Golden color, ok foam.
Medium body & complexity.
Good taste intensity.
KyotoLefty (10808) - Kyoto, JAPAN - AUG 9, 2011
Bottle at Chriso’s Pre-GBBF Shindig, 2011.
Light amber color. Spicy, citrus nose, hoppy, with honey. Sweet, malty flavor, honey, fruity, bland. Thick, rich, body.
Scopey (16226) - Croydon, Greater London, ENGLAND - AUG 3, 2011
Bottle at chriso’s Pre-GBBF Shindig ’11. It pours golden yellow, with almost no head and average carbonation. The nose is sweet malt, white bread and grass. The taste is lime, metal, grass, sweet malt, light spice, some honey sweetness and a light bitter finish. So-so. planky84 (3493) - Lee, Greater London, ENGLAND - AUG 2, 2011
Bottle at Chris O’s pre GBBF shindig. Cloudy amber pour, white head. Sweet apple nose with caramel and toffee. Caramel and baked apple flavour. Quite hoppy. Fruity-hop finish.
Leighton (22773) - London, Greater London, ENGLAND - AUG 1, 2011
Bottle at ChrisO’s Pre-GBBF Shindig 2011. Clearish gold pour with a fine, white head. Toasty, aged malts in the aroma. Medium sweet flavor, some light honey, faint bitterness. Medium bodied with average carbonation. Slightly sticky finish, nice roasted sugars. Past its prime but not bad. suprchunk (2994) - EffOff, Florida, USA - FEB 26, 2011
Pours a dark golden amber. Not as bright as any other lager out there. Little to no head, with carbonation bubbling up the entire drink.
A slight hint of the presence of hops in the nose. Hint of malt and sweetness.
A little malty, with a sweet dryness in the finish (not much though). A little too sweet. And almost bland.
Decent mouthfeel, it isn’t overly thin. There is a bit of a dry feeling left I’m guessing from the hops used.
Decent enough to drink during a cookout or a big gathering. I could probably share this with my friends who are used to the big 2.