JohnC (3008) - Mission Viejo, California, USA - NOV 4, 2010
I had this beer at Churchill’s in San Marcos during the New Brew Thursday 1st Anniversary Party. I just didn’t enjoy this beer; it seemed tart, but not in a good way. Rosebud butternuts (2396) - Denton, Texas, USA - NOV 4, 2010
bottle thanks to bhensonb. poured a beautiful auburn with some great legs!! aroma was pine, butterscotch, maple, and fusel. flavor was fire!!! Hot!!@##$ pine, and bitter. I really enjoyed this and I think that brewdog is one of the few breweries that can pull off a monstrosity like this. j12601 (12000) - Poughkeepsie, New York, USA - OCT 31, 2010
Bottle at Joe’s ridiculous going away party tasting courtesy of Ryan. Just what I needed when I was already gone, a 41% bomb! Pours a hazed golden amber with a thin white head. Smells just like what I thought it would, a hop cordial. Spicy hops, big earthy pine, lots of booze. Vanilla, caramel, and loads of citrus. Tough to drink, but certainly interesting. finol (3394) - Stockholm, SWEDEN - OCT 30, 2010
Pours boozey amber. Very intense hop aroma, like a fruity pale ale such as Alpha King.
Taste of licorice, hops, Cointreau and anise.
More beery than expected, like a whiskey where the smokyness have been exchanged with hops!
Some recemblances with Nanny state in extreamity. hirigalzkar (3174) - Stockholm, SWEDEN - OCT 30, 2010
Bottle. I was really surprised with this one! The aroma is great. Intensivly hoppy, sweet and with some nice alcohol in the background. The taste is very hoppy at first, but has also got notes of licorice and aniseed. I prefer this over a lot of liquors available.
PilsnerPeter (3046) - Flushing, New York, USA - OCT 23, 2010
Bottle at Joe’s: Headless orange- buttery, boozy, cheap berryish Euro hop aroma. Nauseating. Slick, hot, oily, hoppy, honeyish. A gimmick. MartinT (9880) - Montreal, Quebec, CANADA - OCT 17, 2010
My Bottom Line:ChrisThomson (522) - Toronto, Ontario, CANADA - OCT 11, 2010
Honeyed and caramelized cereals are balanced out by piney hops and their bitterness until an alcohol storm hits this lean Liquor of IPA.
Further Personal Perceptions:
-There is no foam (obviously) atop the translucent amber-laced golden.
-One sniff of this fiery liquid can clear the nostrils...
-I was ready to hate this, but the aroma actually suggested a Barley Wine of some sort, and the flavor profile was indeed that of a strong ale; not a liquor. That alcohol is obviously intense though...
-I don’t think I’d ever buy this (or try it again, for that matter), but I am still happy to have put my lips on it.
From a bottle.
Sampled at Brewdog dinner at beerbistro. Dark golden colour with zero head. Aroma is alcohol, huge hop, pine, citrus. Flavour is alcohol, syrup, hop, pine, citrus. Intense and strong. Interesting, but not something I could drink more than a few ounces of at a time. jercraigs (10374) - Toronto, Ontario, CANADA - OCT 11, 2010
2010-10-11. Crisp dark amber body is syrupy on the glass. Powerful aroma, sweet citrusy hops, light green touches. Alcohol. Flavour is intense, briefest touch of sweet malt up front is quickly savaged by rough bitterness an alcohol. Leaves the mouth tingly. Smooth medium bodied palate is hard to appreciate with the burning alcohol. Glad to try it, its intriguing but not all that fun to drink. Sipper. Overall impression is of a cute fluffy bunny being violated by a grizzly bear. Bottle shared by Tuqueboy
olsvammel (7226) - Örebro, SWEDEN - OCT 5, 2010
Bottle at SBWF (Wicked Wine). Wow, what an insane beer. As you might expect it’s packed with boozey and alcoholic flavour, but it doesn’t feel as strong as 41%. It doesn’t have the same biting alcoholic feel that a whisky or a vodka have for instance. It also packs allot of flavour, a very fierce bitterness and lots of hops. It felt like chewing a hop cone, like drinking a concentrated super extreme DIPA. Very interesting to try but a normal DIPA is allot better.