thedm (6319) - Fort Wayne, Indiana, USA - DEC 26, 2016
This draft brew from the brewery was served at a cool temperature and poured a head of foamy finely sized white colored bubbles that were mostly lasting and left behind a uncarbonated body transparent amber colored body and an excellent lacing. . The mouth feel was tingly at the start with a mediumly tingly finish malt hop aftertaste. The ok flavor contained notes of mild nut wheat hops and malt. An OK brew just nothing special. Beerman6686 (6611) - Pittsburgh, Pennsylvania, USA - OCT 14, 2015
Poured an be color with a white head. Aroma was of light caramel, earthy hops and booze. Flavor similar, medium bitterness, watery. snoworsummer (6061) - baltimore, Maryland, USA - MAY 30, 2014
Draft at the brewery. Pours clear reddish copper with a thin, creamy white head and lots of lacing. Tastes like watery roasted grains, burnt toast, and creamy, buttery sweetness. Faint aroma of sweet grains. sonnycheeba (6342) - Federal Hill, Baltimore, Maryland, USA - MAY 30, 2014
Tap at brewery. Pours clear dark amber/copper with creamy off-white head. Aroma is cereal malts, light caramel, light funk, some floral notes, light grassiness, and faint raisins. Flavor is dry malts forward with light hops, some dark fruit esters, and faint caramel; dry finish. Light/medium body and low carbonation. JHeath99 (1680) - Warner Robins, Georgia, USA - MAY 30, 2014
Flight at the pub. Pours a reddish amber with a layer of off white head. Aroma is very faint, almost like nuts. Taste of nuts again with a bit of caramel.
AirForceHops (7793) - Epping, New Hampshire, USA - DEC 6, 2013
Draft @ brewpub. Guess the color? Yep, it sure is amber. Nose is ok, toasted grain and caramel that is expected for the style. Taste could use some help, just standard caramel and super thin watery body. The roasted grain is drowned in the watery texture. Maybe doubling the malt or adding some type of light hop profile would improve this. Still drinkable, no big problems. AdamChandler (5177) - Enfield, New Hampshire, USA - DEC 2, 2013
Blood orange appearance. Crystal malts and honey. Bready and sweet nose. Almost a creamy taste. Maltiness isn’t smooth. It’s almost astringent. Not much to really say about this one FROTHINGSLOSH (8139) - GREENSBURG, Pennsylvania, USA - APR 15, 2013
UPDATED: AUG 16, 2014 Sampled on draft at the brewpub this beer poured a hazy tan-brown color wtih a large foamy off white head that left exceptional lacing. The aroma was sweet honey, bread, caramel and faint golden fruits. The flavor was dryish and nutty with a bit of caramel and coffee. Medium length nut and coffee finish. Medium body. Eh. cheap (6074) - Beaver Valley, Beaver County, Pennsylvania, USA - FEB 25, 2012
On tap at the station. When I had this, I thought it said appilation amber, could have been wrong. Has a lot of alky impact but not like 8% would indicate. Dark iced tea color. Leathery but lite in body in the palate. Very little aroma. Finish is not bad for such a high alky brew. If this is really an 8% beer, it hides its alky well. desurfer (1302) - Melbourne, Florida, USA - NOV 21, 2011
Tap at the brewpub. Very malty and sweet; full-bodied without being overpowering. They claim it’s 8% ABV but does not taste anywhere close to that. Decent quaffer.