armando629 (2456) - Budapest, HUNGARY - NOV 27, 2010
On tap at Brewpub, Coppenhagen.NoiZe (2323) - Zeist, NETHERLANDS - MAY 13, 2010
Poured clear copper-amber with a thin light tan head. Aroma of sweet light caramel malt and some mild fresh resinyy hop character. Starts with sweet toasty caramel with a decent balance of resiny piny hops before a slightly drier crisp bittersweet finish.
Tap @ Brewpub København. Hazy amber colored brew. Amarillo hops in the aroma. Flavor is hoppy, citric. Good. POLK (2219) - Hørning, DENMARK - FEB 26, 2011
Good ale with a nice amarillo aroma and a slightly hoppy taste which can almost taste very earthy because of the extensive use of amarillo hops.
Gr0ve (2177) - Oslo, NORWAY - AUG 28, 2010
330 ml draught at the brewpub. Copper colour. A little hazy. Grapefruity aroma. Some yeast also. Rich oily münchener malts. Drying neutral hops with a lingering clean bitterness. Not my favorite hop. Feels unclean and yeast laden. Furseth (2159) - Kungälv, SWEDEN - DEC 2, 2007
Bottle (thanks rlgk & larsniclas) Red hazy colour, with a nice creamy head. Aroma of malts,fruits and a nice hopy ending. Flavor is dominated og a nice balance with fruits citrus, and amlts. Thin to medium body, long nice hopy/spicy finish.
back (2126) - Holstebro, DENMARK - MAY 19, 2010
humel,malt,brød,citron,grape,Ud.: kobberrød,uklar Skum: fløde,luftig,kort,perlende E.Smag:sød lidt,Bitter meget. Krop:medium For.: olie Brus: flad
(50 cl fad)[pub] 7/5-10 bager (2120) - Copenhagen N, DENMARK - JUL 23, 2008
On tap @ the brewpub. Amber coloured with a medium sized white head. Somewhat malty with notes of caramel, herbs, fruits and hops. tarjei (1954) - Bryne, NORWAY - SEP 26, 2008
10 cl tap at Brewpub, Copenhagen. Brown color, moderate off-white head. Aroma is fruity with fine hops. Flavor is fruity and citric with fine hoppy bitterness. Japalo (1874) - DENMARK - JUL 31, 2012
Bottle. Small head. Amber brown hazy. More caramelty notes than hop flavours. Slight nutty bitterness. Watery short finish. SDbruboy (1864) - San Diego, California, USA - JUN 9, 2008
On draft from brewpub as part of sampler tray. Clear brandy color - reddish amber with a small off white head. Aroma of burnt caramel, ripe fruits, clover, honey and floral notes. Flavor of ripe fruits, cherry and toffee, earthy, piney hops, with citrus peel and spice, astringent finish. medium body, gently prickly carbonation. I’m starting to recognize a house yeast characteristic in this sampler tray - not bad at all, just distinguishable. Interesting and enjoyable overall.