yespr (47567) - Copenhagen O, DENMARK - MAR 2, 2010
UPDATED: MAR 3, 2010 From tap at the brewpub. Pours dark brown with a deep amber glare and shortlived tan head. Aroma is dark roasted, breadish and light butterish. Toffee and liqourice light flavoured to the dark roasted malt. Dry and roasted malt flavoured into a lingering medium dry malty finish. Subdued bitterness. Skinnyviking (9720) - Copenhagen, DENMARK - MAR 29, 2010
Draught. High creamy and lasting light brown head. Clear dark brown body. Malty caramel butter nut aroma. Slightly sour malt caramel with a touch of liquorice flavor with light carbonation and a strange bitterness. Long aftertaste. Ungstrup (38418) - Citizen of the universe, DENMARK - MAR 5, 2010
Draft. A red-chestnut brown beer with a thin beige head. The aroma has notes of caramel, butter, yeast, and nuts. The flavor is sweet with notes of caramel, nuts, butter, and malt, leading to a dry finish. The body is light. The butter note is a drawback. Grovlam (4253) - Copenhagen, DENMARK - MAR 9, 2010
Draft @ Brewpub. Spare display of bubbly head. Light brown reddish color. Spare display of lacework. Aroma of mild yeast, fruity, malt, caramel. Light bodied with a soft carbonation. Light sweet flavor. Light fruity sweet finish. fonefan (51109) - VestJylland, DENMARK - MAR 23, 2010
Draught @ Brewpub Kobenhavn, Vestergade 29, 1456 Copenhagen, Denmark.
Rune (13508) - Tromsø, NORWAY - MAR 30, 2010
Clear medium to dark red brown color with a average to large, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate to heavy malty, caramel, sweet burnt caramel, light roasted, moderate toffee and butter. Flavor is moderate to heavy sweet and light light roasted bitter with a average to long duration, butter notes. Body is medium, texture is oily, carbonation is soft. 
300ml draught at the brewpub. Served at a fine drinking temperature. Unclear, orange-brown in body colour. Beige bubbles and fragile lacing on the glass. Faint aroma of smoked malts. Peaty malts in flavour slowly taken over by tart fruits. Hints of yeast and spices. Medium bodied (Copenhagen 25.03.2010). OleR (4849) - Oslo, NORWAY - APR 5, 2010
KimJohansen (10497) - Frederiksberg C, DENMARK - FEB 28, 2010
0.3 L [email protected]
brewpub. A layer of tan bubbles, over a muddy, dark reddish brown body. Light vinegar-scented. Some ashy malts and faint apple fruity aroma. Medium sweet, slight sour malt flavor with a very mild berry sourness beneath. Easy on the palate. Softly carbonated, almost flat. Mellow malt finish. I really enjoyed the Oud Bruin vinegary sourness in this one, otherwise a bit thin and bland.
Cloudy mahogany with a medium beige head. Sweet aroma with roasted malt, caramel, yeast and ripe fruits. Flavour was sweet and had a fair amount of hops, yeast, roasted malt, caramel and ashy notes. Finished dry. Dedollewaitor (16387) - Odense, DENMARK - MAR 28, 2010
Tap @ Brewpub. Pours clear golden with a small creamy white head. Nose is hops and a bit of butter. Fruity, some citrus, rubber and smoke. Low carbonation. Medium bodied. Very odd attempt to brew a Belgian Ale. anders37 (27062) - Malmö, SWEDEN - AUG 29, 2010
Draft @ the brewpub. Pours a reddish brown color with a small off-white head. Has a malty slightly tart caramel aroma. Sweetish fruity malty caramel flavor with sour hints. Has a sweetish malty caramel finish.