Brewed by Brewster’s (UK)
Style: Premium Bitter/ESB
Grantham, England
Serve in English pint


on tap


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RATINGS: 10   MEAN: 3.29/5.0   WEIGHTED AVG: 3.07/5   EST. CALORIES: 144   ABV: 4.8%
Hops Used: Admiral, Bramling Cross Beer Style: Rich Ale Description: This beer (one of this brewery’s Wicked Women range of beers) is amber in colour, with a rich biscuit-malt flavour, overlaid with orange and blackcurrant hop flavours.

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Most RecentTicked By

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Beese (2571) - Watford, Hertfordshire, ENGLAND - DEC 7, 2014
Cask at The Moon Under Water (JDW), Watford on 19 Jul 2012. Poured a clear brown, with an off white head. Aroma of toasted malt, hay and berries. Citrus hop in the flavour, with some brown bread and redcurrant. Finish was rye, brown sugar and light resin.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
oh6gdx (26432) - Vasa, FINLAND - NOV 26, 2014
Cask. Amber colour with a small off-white head. Aroma is cookies, bready malts, some biscuits and mild black currant notes. Flavour is zesty, toffeeish, sweet maltiness and some mild black currant and cookies to it as well.

   AROMA 5/10   APPEARANCE 4/5   TASTE 4/10   PALATE 3/5   OVERALL 9/20
ManVsBeer (9761) - Hebden Bridge, West Yorkshire, ENGLAND - SEP 12, 2012
Golden ale with a faint head. it has a dry malt bitterness but not much. Slight white wine aroma.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
berkshirejohn (6375) - Bracknell, Berkshire, ENGLAND - AUG 28, 2012
Cask at the Old Manor (JDW), Bracknell. Amber with a thin cream head; grainy aroma; full bodied with a slightly sour, grainy flavour; then a crispy herbal bitterness with a touch of apple. Not bad.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
cymropur (2) - - AUG 7, 2012 does not count
Caramel, cereal, roasty, vanilla, woody delicios very nce.. thoroughly reccommend! Go for it!

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
mr_h (5378) - Ayr, SCOTLAND - AUG 2, 2012
Cask by handpump at Henglers Circus, Glasgow - clear amber ale, good off-white head, fruity hop aroma, berry fruits, good body, good temperature, smooth finish

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Leighton (20650) - London, Greater London, ENGLAND - JUL 20, 2012
Cask at Hamilton Hall, JDW, London. Pours clear, bright gold with a moderate, creamy-foamy white head. Nose is all toasted biscuits and light hay. Medium sweet flavor with rich, lightly toasted bread, biscuits, some grains like rye, mild orange and other citris tang, some faintly toasted sugar. Light to medium in body with fine carbonation. Fairly sweet on the finish with some sticky sugars, dark grassy bitterness, mild dry biscuits, ripe citrus. It’s an alright strong golden ale.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
harrisoni (18052) - Ashford, Kent, ENGLAND - JUL 15, 2012
Cask handpull at County Hotel Ashford . Clear mid brown coloured beer with lasting cream head. Tasty enough full favoured and full bodied beer. Some fruits but a touch of puke on the malty flavour. Good condition just not as good as the Westerham Uppin Smoke.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
RichardW (1813) - Carlisle, Cumbria, ENGLAND - JUL 14, 2012
Cask, William Rufus, Carlisle. Dryish pale amber beer with a rounded malt and fruit finish. Quite full-bodied with plenty of berries in the flavour, reasonaby heavy going, not one I could drink too many of. Late warmth in the chest.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
maeib (8749) - Wootton, Northampton, Northamptonshire, ENGLAND - JUL 11, 2012
UPDATED: AUG 7, 2012 Cask conditioned handpump Eastgate Northampton 11/07/12 A classic brown coloured beer with a white head and lacing. A fruity beer with a good body. Berry fruits. A nice malt and hop balance. Tasty with good depth. A final flourish of sweet and sour. Score 3.5
Subsequent rating scored 3.7. Average becomes 3.6

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