RATINGS: 12   MEAN: 2.69/5.0   WEIGHTED AVG: 2.75/5   ABV: -
This extra dry stout flaunts a roasted aroma and is a mainstay on St. Patrick's Day. The big flavors of chocolate and black malts coat the mouth with roasty maltiness that will linger on and on. Creamy and very dark Black Gold is one of our best brews.

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DrnkMcDermott's rating

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
DrnkMcDermott (3054) - Downers Grove, Illinois, USA - MAR 14, 2004
Sampler, rated from 2001 notes. Probably the best you'll find here. Despite its dryness, I picked up a creamy oatmeal thread.

   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 1/5   OVERALL 10/20
Bricktop86 (825) - Moore, Oklahoma, USA - JUL 4, 2015
On tap dark brown with a white head. Aroma is light coffee. Not much flavor and thin palate

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Ferris (14165) - Burnaby, British Columbia, CANADA - MAY 16, 2014
Draft - Roast malts and dark coffee. Jet black with a creamy light brown head. Dark roast and coffee. Decent.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
bu11zeye (13015) - Frisco (Dallas), Texas, USA - JUN 28, 2010
(Draught) Pours a black body with a medium tan head. Aroma of roasted malt, chocolate, and coffee. Flavor of roasted malt, coffee, chocolate, grass, and caramel malt with a dry, bitter finish. By far the best beer at Bricktown.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
jgb9348 (6005) - Arlington (Pentagon City), Virginia, USA - JAN 16, 2008
Deep dark brown in colour - 75% opaque with a nice sized brown head. Aroma of chocolate, coffee and roasted malt. Medium-bodied; Deep bittering maltiness with some coffee flavours and a bit of chocolate throughout. Aftertaste shows some nuts and a light sweetness along with the other bitter flavours. Overall, decent - not great, nor horrible. I sampled this beer on draught at the Bricktown Brewery in Oklahoma City, OK on 17-November-2005.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
tomciccateri (1034) - Albuquerque, New Mexico, USA - DEC 13, 2007
On draught at the brewpub in August, poured an opaque dark brown with a very slight tan head. Light-bodied, with a big roasted character and very dry finish.

   AROMA 3/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 7/20
troyc (2869) - Illinois, USA - APR 5, 2007
(Tap) Pours an inky black with a tan head that didnt look too bad. Only the slightest aroma, which was slightly bitter. Flavor is of roasted or burnt malts. A decent bitter finish. If it wasnt so watery, this beer might have actually tasted pretty good.

   AROMA 1/10   APPEARANCE 2/5   TASTE 4/10   PALATE 1/5   OVERALL 5/20
mattcoats (47) - Omaha, Nebraska, USA - APR 3, 2007
Im going to go out on a limb and say that this wasnt a terrible beer. It had some toffee and coffee tastes, and if you ignored the complete lack of aroma and the totally watered down body, youd be left with something that you may consider beer, but in the end realize that its still just watered down crap.

   AROMA 6/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
kreepindeth (404) - Oklahoma City, Oklahoma, USA - JAN 7, 2007
This is just too thin and watery tasting. Tastes like its flavored with essence of roasted malt. The roastiness is there but its ruined by the watery body and citrusy notes.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Papsoe (25063) - Frederiksberg, DENMARK - MAR 21, 2006
(On tap) Black with an orangey red haze and a creamy, beige head. Very burned aroma. Medium body with lots of burned malt with very nice accents of both licorice and chocolate. Dry finish with a light bitterness from the black malts. Definitely the best Bricktown of the day. Quite delicate. 210306

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