Jmar33 (210) - Sydney, AUSTRALIA - AUG 15, 2014
Tap @ Taphouse Sydney. So much going on (as you’d expect if you brewed a dark india saison). Works really well all things considered. TimE (5930) - Tokyo, JAPAN - MAR 8, 2013
dark brown color. Very peppery spicy nose with a touch of funk and medicinal flavor. Wow, very flavorful with tons of dark chocolate , cherries, and funk. Slightly sweet, very pepper finish. Excellent mkel07 (6124) - Brisbane, AUSTRALIA - FEB 9, 2013
On tap at Archive Beer Boutique. Mild brown colour with a slick of foam across the top. There is some spice in the aroma with clove coming through. The beer sits well in the mouth and is easy to drink with good body and flavour. Different take on a Saison. davidm (2080) - Sunnyvale, California, USA - DEC 31, 2012
On tap at the Local Taphouse. Very well balanced. Aromas of caramel and chocolate, with hints of liquorice. Taste is sweet and bitter, with long length. Palate is velvety, and medium bodied. Black, with a frothy head. halfbaked (48) - - DEC 29, 2012
Pours a matte dark brown. Odd aroma of rotting fruit. Passionfruit. Bitterness up front with a bit of fizz that fades. Not unpleasant burnt malt comes through in the ending. Interesting.