sonnycheeba (5988) - Federal Hill, Baltimore, Maryland, USA - JAN 12, 2013
Bottle. Pours clear brown with a trace of fizzy off-white head. Aroma is caramel, cereal, and cookie malts, figs, dates, floral hops, and light booze. Flavor is lightly sweet malts forward with dark fruit esters, booze, and faint hops; dry, lightly sweet finish. Medium body and low carbonation. slowrunner77 (12051) - Reno, Nevada, USA - SEP 29, 2014
"seems more in the english style. hops are very subdued...aroma and flavor are toffee, caramel, and some dark fruit. pretty nice sipper. the aroma tended a bit young, but the flavor did not. medium bodied and richly flavored." kathouse (1894) - LAS VEGAS, Nevada, USA - NOV 26, 2014
Definitely an English style barley wine. Hops do not add complexity to the beer, but there is a nice caramelly flavor. Alcohol is not present as many other beers of this style. It’s a good beer by itself. Would like to try a barrel aged version of this. Aubrey (3516) - Bellingham, Washington, USA - FEB 8, 2003
Hazy amber-apricot colored. Foamy head. Intense nose! Flavors were complexly odd and curious though: malty-sweet, alcoholic, milky and fruity. Smooth and soft palate, almost watery, with a very low carbonation level. Alcohol hidden incredibly well! Seemingly subdued in flavor, not in alcohol. cb (810) - Roeland Park, Kansas, USA - MAR 17, 2004
Cinnamon raisin, buttery, malty aroma with some phenols. Flavors of pineapple, oatmeal and carrot cake. Chewy texture. Semi-dry finish. Alcohol very obvious but overall seemed dumbed down rather than robust for the ABV.
BeerandBlues2 (13355) - Escondido, California, USA - JUN 24, 2005
Tap. Pours orange to copper with a small tan head. Floral hop aroma with caramel malt notes. Hoppy, dry pine and a sugary malt end. Medium bodied and dry. Murphy (1759) - Fort Collins, Colorado, USA - NOV 11, 2005
No head, clear brown with minimal bubbles. Aroma is spicy, doughy, and sweet. Taste is malty, sweet, and with a big alcohol punch. Hops appear in the finish for a little bit. The beer was a little too hot for me, and somewhat one diminsional. Well made though. OldGrowth (3474) - the Containment Area, North Carolina, USA - JAN 24, 2006
Bottle, from trade with snowtiger. Good nose, sweet. Lots of fruit, fig,raisin, plum, orange, grapefruit. Hints of peanut. Hazy orangy brown color, no head, minor lacing. Bitter flavor, sour. Like aroma with grapefruit, burnt grain flavor being the most prominant. Medium body, creamy oily litely fizzy mouthfeel, bitter citrusy finish. ABV bites on finish. Ok, but brash right now. Some mellowing is needed, IMO. Lack of head and somewhat lifeless mouthfeel knocked it down for me. mgumby10 (1856) - Jupiter, Florida, USA - MAY 26, 2007
Courtesy boboski. Pours a caramel brown with almost no head. The aromas are somewhat mild. There wwas some dark fruit with a big malt background. Nice smooth caramel in the taste. Huge malt characters. Slightly bitter, especially in the finish. Not a very intense beer, and quite easy drinking. Pretty nice. nicolascage (116) - Copenhagen (Virum), DENMARK - SEP 26, 2007
Bottle 2006. Heavy malt aroma. Taste a little like at heavy brown ale, with round malty body. A hint of hops too. nice but not that complex.