overall
90
63
style
RATINGS: 154   WEIGHTED AVG: 3.55/5   SEASONAL: Winter   EST. CALORIES: 338   ABV: 11.25%
COMMERCIAL DESCRIPTION
Our biggest beer by far, Old No. 23 revives an English farmhouse brewery tradition of making a strong ale to set aside for special occasions. Our version, while tedious and time-consuming to brew, rewards the connoisseur with an ale that has the depth and complexity of a good brandy or single malt scotch. Massive quantities of malt and hops, a long aging time and limited availability make this a special ale worthy of its reputation.

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3.4
Aubrey (3516) - Bellingham, Washington, USA - FEB 8, 2003
Hazy amber-apricot colored. Foamy head. Intense nose! Flavors were complexly odd and curious though: malty-sweet, alcoholic, milky and fruity. Smooth and soft palate, almost watery, with a very low carbonation level. Alcohol hidden incredibly well! Seemingly subdued in flavor, not in alcohol.

3.4
cb (810) - Roeland Park, Kansas, USA - MAR 17, 2004
Cinnamon raisin, buttery, malty aroma with some phenols. Flavors of pineapple, oatmeal and carrot cake. Chewy texture. Semi-dry finish. Alcohol very obvious but overall seemed dumbed down rather than robust for the ABV.

3.4
BeerandBlues2 (14018) - Escondido, California, USA - JUN 24, 2005
Tap. Pours orange to copper with a small tan head. Floral hop aroma with caramel malt notes. Hoppy, dry pine and a sugary malt end. Medium bodied and dry.

3.4
Murphy (1759) - Fort Collins, Colorado, USA - NOV 11, 2005
No head, clear brown with minimal bubbles. Aroma is spicy, doughy, and sweet. Taste is malty, sweet, and with a big alcohol punch. Hops appear in the finish for a little bit. The beer was a little too hot for me, and somewhat one diminsional. Well made though.

3.4
OldGrowth (3665) - the Containment Area, North Carolina, USA - JAN 24, 2006
Bottle, from trade with snowtiger. Good nose, sweet. Lots of fruit, fig,raisin, plum, orange, grapefruit. Hints of peanut. Hazy orangy brown color, no head, minor lacing. Bitter flavor, sour. Like aroma with grapefruit, burnt grain flavor being the most prominant. Medium body, creamy oily litely fizzy mouthfeel, bitter citrusy finish. ABV bites on finish. Ok, but brash right now. Some mellowing is needed, IMO. Lack of head and somewhat lifeless mouthfeel knocked it down for me.

3.4
mgumby10 (1856) - Jupiter, Florida, USA - MAY 26, 2007
Courtesy boboski. Pours a caramel brown with almost no head. The aromas are somewhat mild. There wwas some dark fruit with a big malt background. Nice smooth caramel in the taste. Huge malt characters. Slightly bitter, especially in the finish. Not a very intense beer, and quite easy drinking. Pretty nice.

3.4
nicolascage (117) - Copenhagen (Virum), DENMARK - SEP 26, 2007
Bottle 2006. Heavy malt aroma. Taste a little like at heavy brown ale, with round malty body. A hint of hops too. nice but not that complex.

3.4
JMFG (1587) - Florida, USA - APR 7, 2008
Bottle from trade with BeerandBlues. Mostly clear copper-orange color, bits of soapy white head. General sweet malty character, apricots, kind of an English character. Very sweet taste, bit of a hop tingle on the finish. Pretty mild, but really nothing detracting from this. Nice.

3.4
doubleo (1432) - San Diego, California, USA - OCT 27, 2008
12oz bottle. Pours murky looking brown with a thin, offwhite head, specks of lace. Smells big and sweet malty with a bit of alcohol and a hint of spicy hops. Slightly fruity. Tastes big and malty sweet, with some alcohol and a touch of hops. Warming alcohol on the finish. Syrupy body, ok carbonation.

3.4
Cletus (6368) - Connecticut, USA - NOV 1, 2008
Pours brown with a thin white head. Smells of sweet malt, dark fruit, some spice. Tastes very syruppy sweet with some dark fruit on the finish.


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