yespr (48931) - Copenhagen O, DENMARK - FEB 22, 2010
From tap at the brewpub. Pours clear and golden orange to amber with a small off-white head. Aroma is caramelish and light roasted. vague butterish note. Butterish and slight roasted malt base. Light roasted note. Ends dry and butterish. Tap issue. bikesandbeers (547) - san diego, California, USA - FEB 17, 2010
From a HH sampler. Redish amber. weak aroma. Basic and sweet flavor without much complexity. ChazMania (669) - Oceanside, California, USA - SEP 3, 2009
We went for happy hour (they have a very great happy hour) and I tasted their whole sampler. This was a decent amber, slightly sweet, a touch of caramel. Admittedly this isn’t my favorite style, but this is a drinkable beer. can8ianben (1602) - State College, Pennsylvania, USA - APR 28, 2009
Toasty is a good description. It has a lovely dark amber color - I want to say things like ground flour dust, bread, cereal. Very chewy malt presence, and just a faint bitterness in the finish. Smooth.