zacgillbanks (5506) - Tyne & Wear, ENGLAND - JAN 15, 2017
Bottle from Coppers, Newcastle. Cloudy orange-amber coloured with a rapidly disappearing white head. It has a very sour peach and red fruity flavour followed by a very smooth, warming tart, dry fruity finish. Very good. Towey1989 (3270) - Stoke On Trent, Staffordshire, ENGLAND - JUN 20, 2016
Bottle from The Otters Tears, Burslem. Pours a hazy golden colour with no head. Aroma of peach, funk, some sourness, slight sharp lemon, a little soda water and subtle bready malts. Taste of peach, funk, sourness, some sharp lemon, slight soda water and subtle white sugar. Light bodied and a slick texture. A sharp and sour finish. A proper sour, hint of soda water and tons of sourness and fruitiness. Good. DanielBrown (4546) - Birmingham (via Leicester), West Midlands, ENGLAND - FEB 3, 2016
Bottle from Cotteridge Wines. Couldn’t find a clean pint glass (and couldn’t be bothered to wash one), so ended up drinking this in two halves. The first half was pleasant, spritzy; the second deeper, richer, fruitier, sourer - much better. By the end I knew that I’d drunken a delicious beer. Take my advice, find a large enough glass. Good stuff. allmyvinyl (11025) - Edinburgh, SCOTLAND - DEC 4, 2015
Bottle at Craigs. Pours hazy yellow gold with a thin white head. Aromas of sour, light peach. Taste is very sour, sour finish. McNeillR (2329) - Edinburgh, SCOTLAND - NOV 24, 2015
Milky light yellow and no head. Nose is creamy sweet, but yogurty but little fruit. Initial taste is bright tart, drying laptop and a spritz of fruit. Carbonation is still firm after this time and a cooling firm mouthfeel. Finishes a doom of decent fruitiness and lingers long and chalky. Still pretty solid.
BenH (3434) - Edinburgh, SCOTLAND - NOV 24, 2015
Bottle. Hazy golden with white head. Earthy aroma, citrus, funk, cheese. Taste of sharp citrus, lemon, dirty earthy yeasty finish. Dry and tart GlasgowTAD (1898) - Glasgow, SCOTLAND - NOV 24, 2015
Pours golden yellow with a large white head. Aroma is citrus and funk. Taste is highly acidic, citrus, wheat, vinegarish. Stuu666 (14843) - Edinburgh, SCOTLAND - NOV 24, 2015
Bottle at craig’s. Pours hazy yellow, nose is funky, eggy, light peach, taste is quite sour and funky, peachy. Garrold (5607) - Sheffield, South Yorkshire, ENGLAND - OCT 9, 2015
Bottle. Cotteridge Wines, Birmingham. Hazy gold. No head. Nose has peach. Peach stone. Sourdough bread. Grainy, malts. Some mineral. Taste is soft sweet. Light tart. Light sour. Dry palate. Crisp and refreshing. Finishes light sour, with an earthy, mineral edge.