Brodies Romanov Empress Stout Whisky BA

 
overall
98
80
style
Formerly brewed at Brodies
Style: Imperial Stout
Leyton, England
Serve in Snifter

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 44   WEIGHTED AVG: 3.76/5   SEASONAL: Special   EST. CALORIES: 363   ABV: 12.1%
COMMERCIAL DESCRIPTION
Cask; Special.

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4.2
   AROMA 9/10   APPEARANCE 3/5   TASTE 9/10   PALATE 3/5   OVERALL 18/20
Ober (2812) - Bommelerwaard, NETHERLANDS - MAR 21, 2012
UPDATED: JUN 4, 2012 Draft @ 5th ACBF 2012. A black colored beer, with a beige head. The aroma of dark malts with fruits and some notes of whisky, with vanilla. The taste of dark fruits, bitter dark malt, notes of whisky and a little alcohol. The aftertaste is nice bitter with some alcohol.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Theis (15152) - Frederiksberg, DENMARK - MAR 7, 2012
UPDATED: MAR 8, 2012 Cask at ACBF 2012. Clear dark dark almost black - offwhite head. Chocolate, fruity, nutty, barrel notes, berries, light boozy notes, oakey, caramel, light bretty, dark chocolate, toffee, sweetness.

4.2
   AROMA 9/10   APPEARANCE 3/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
madmitch76 (23396) - , Essex, ENGLAND - APR 9, 2012
8th April 2012
At the Brewpub. A sneak preview courtesy of James Brodie. He asked me to be kind as it was still in the conditioning tank., he really didnt need to ask as this is lovely! Opaque black - brown beer. Residual bubbly tan head. Smooth palate and semi dry. Carbonation is very low but thats a good thing here. Lovely smooth malts with really well judged whisky that is very very smooth indeed. A little cream and a trace of wood. Dark fruits underneath. Whisper of spice. Smooth finish with more smooth smooth whisky and a little (pleasing) warmth. Smooth is the dominant word here - easily the smoothest BA Stout Ive had - really delightful.

3.8
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
Travlr (22523) - Charlotte, North Carolina, USA - MAR 18, 2012
Gravity cask. Completely black, small brown head. Aroma of vanilla, toffee, prunes. Taste is dark cocoa, toffee, booze, vanilla. Very nice.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
harrisoni (17589) - Ashford, Kent, ENGLAND - MAR 6, 2012
At ACBF 2012. black as hell lasting tan head. Its got good sweetness from the whisky. Some good toffee. Rather good. Lovely impy stout good intensity but good balance too. Yes some toffee

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
Koelschtrinker (18387) - Kln (Cologne), GERMANY - APR 1, 2012
Leicht herber und malziger Beginn, im Verlauf sffiger aber langweilig laff. Die Herbe geht in bittere Noten ber, das Rstmalzig ist gelungen, knnte aber noch intensiver sein. /8/9/10//9

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
bierkoning (12814) - La Tropica, NETHERLANDS - MAR 17, 2012
Cask @ ACBF 2012. Deep dark brown color, opague. Toffee, hints of oak in the aroma. Roasty alcoholic flavor with vinous notes and toffee. Powerful. Ashy aftertaste. Vanilla and licorice. Complex brew.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
dEnk (4200) - Den Haag, NETHERLANDS - MAR 5, 2012
Draft @ acbf. Aroma is big roasty wood, liquorice and vanilla. Flavour is huge bourbon roast hop madness, quite alcoholic but pretty nice.

3
   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
jfb (5791) - Freising, GERMANY - MAR 19, 2012
(draught) pours a pitch black colour with a creamy dark beige head. aroma of bread dough, cherries, slightly tangy, with hints of toasted malts, bubble gum and peaches. flavour is light chocolate icing, oranges and dark fruit, with a heavy mouth-coating booziness and an astringent roasted-bitter finish. heavy-bodied with lively carbonation.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
joergen (26674) - Frederiksberg, DENMARK - MAR 7, 2012
Cask at ACBF 2012. Black coloured with a small beige head. Sweet and roasted aroma of dark chocolate with notes of hay. Sweet and roasted flavour of caramel and dark chocolate with notes of oak and red wine. Dry roasted finish.


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