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RATINGS: 308   WEIGHTED AVG: 3.28/5   SEASONAL: Winter   EST. CALORIES: 141   ABV: 4.7%
COMMERCIAL DESCRIPTION
Brooklyn Dry Stout is a bold, reddish-black Irish-style stout, rich in color but low in alcohol and very drinkable. The dark colors results from brewing with roasted malts, lending Brooklyn Dry Stout a chocolate/coffee-like flavor with a bit of an espresso bite. The finish is dry and crisp and invites another pint.

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3.5
oh6gdx (26487) - Vasa, FINLAND - DEC 31, 2013
[email protected] Heart, London. Deeo ambery brown colour with a small creamy longlasting head. Aroma is caramel, coffee, some resin, mild berries and some nuttiness. Flavour is very similar, but the flavour doesn’t stay for very long in the aftertaste.

3.5
Travlr (25496) - Charlotte, North Carolina, USA - APR 7, 2015
Draft. Opaque dark brown color, beige head. Aroma of burnt espresso and nuts. Taste is dark roast coffee, dry nutty finish. Decent enough.

3.2
omhper (25349) - Tyresö, SWEDEN - APR 27, 2012
Draught at Akkurat, Stockholm. Very dark brown, small firm head. Aroma of dark choclate. Dry with clean rounded mouthfeel and light body. Roasty with plenty of cocoa, some tinned fruits. Short salty bitterness.
Earlier Rating: 5/1/2006 Total Score: 3.2
Cask at Oliver Twist, Stockholm. Black. Lightly chocolaty nose. Dry with rounded mouthfeel. Medium bodied with plenty of dark chocolate and gentle notes of grains and licorice. Medium bitterness.

3.5
cgarvieuk (25222) - Edinburgh, SCOTLAND - MAY 11, 2015
Keg at ushers... Dark black.. Thin tan lacing... Dark roast chocolate roast malts nose... Soft chocolate roast... Dry roast.. Dry chocolate.. Little soft toffee malts...

3.8
madmitch76 (25101) - , Essex, ENGLAND - APR 9, 2012
5th April 2012
On tap at Tap East. Clear dark red brown beer, Decent pale tan head. Smooth palate with fine stinging carbonation. Mild lacto chocolate malt. Nice sharp generic candy fruits with strawberry most noticeable. Subtle esters and chocolate underneath. Finishes very minerally and sharp with some citric hop coming through. Minerally aftertaste. Strewth! Wasn’t expecting this level of complexity from a modest little 4.2% Irish Stout!

3.6
harrisoni (18970) - Ashford, Kent, ENGLAND - APR 7, 2012
At Tap East. On tap. Its fruity like christmas cake fruit. Yes dry. Yes drinkable with this lovely raisin plum flavour with hint of choc. Tasty. Served too fizzy

3.2
rlgk (18851) - Göteborg, SWEDEN - MAY 13, 2015
Draught at Brewers Beer Bar, Göteborg. Black beer with a nice beige head. Roasted fruity aroma, coffee, caramel, floral, chocolate. Roasted chocolate flavor, tar, caramel, soot. A bit thin but still decent.

3
mcberko (18390) - Vancouver, British Columbia, CANADA - AUG 17, 2013
On tap at the Alibi Room, pours a deep dark brown / near-black with a small beige head. Aroma brings out very dry, lightly roasted malt and toasted bread. Flavour is very dry, with lots of dry bread and a little toasted malt. Very dry and rather lifeless body, finishing a bit metallic and dry bready. Solid attempt at a dry stout, but rather boring overall. Decent.

4
Oakes (18167) - Vancouver, British Columbia, CANADA - MAY 4, 2001
More Irish than hurling...........................................

3.5
Ferris (16066) - Burnaby, British Columbia, CANADA - MAR 31, 2013
Draft - Roasted malts and molasses. Black with an off white head. A nice molasses flavour with a mild bitterness. A superbly sessionable beer. ---Rated via Beer Buddy for iPhone


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