koleminer20 (4371) - Ann Arbor, Michigan, USA - OCT 28, 2017
From notes. On draft at Shake Shack at LAX, Terminal 3 on October 11. The pour is a nice clearer amber color with a thin ring of light tan head with a couple spots of lace as it falls in the sweet plastic cup. The aroma is pretty decent; there is a light maltiness ot it with a growing bitterness on the back end. There is a bit of graininess and a little sweetness on the finish. This is just a light and easy drinker that is meant to pair well with a burger and fries. The flavor is much of the same. The light maltiness and sweetness that moves to a light bitterness by the time it gets to the finish. The mouth feel is lighter and a little watery with a relative lack of carbonation and a quick fading, almost sharp, finish. Decent brew. 6 4 6 3 13 PotjeBier (3941) - Amsterdam, NETHERLANDS - OCT 24, 2017
12 oz bottle @ JFK. Clear golden blonde color. Big dense rocky off white head with good retention and lacing. Aroma's: malty, grain, fruity. More fruit retronasal. Flavor is light bitter with some malt/grain. Light bodied. Finish is ever so slightly bitter. konungen (657) - - OCT 13, 2017
Bra törstsläckare till en flottig burgare på Shack Shack. Kändes fräsch och var Lättdrucken.
---Rated via Beer Buddy for iPhone jinroh (2660) - ESTONIA - AUG 29, 2017
Draft @ Shake Shack Ebisu, Tokyo. Pours light amber, not very foamy and plastic cup filled until the rim. Nose is caramelly but also some herbal hop character. Taste is quite hop-forward, that malt caramel has been overpowered by decent hopping, feels quite light and tilted to hoppy side. However, once you pair that beer with a Shake Shack burger, you understand that it’s actually designed to cut down the crease and add some lighter notes to the meal. Pretty good pairing actually. Beer itself has a dry herbal hop finish, dry moderately bitter linger. If this is a bitter as a style then its American Bitter, too hoppy and crisp for British version. NikkTwist (3503) - Philadelphia, Pennsylvania, USA - JUL 2, 2017
UPDATED: JUL 2, 2017 Draft at Macs Tavern. Hazy dark orange gold with a solid top of white foam. Jumps of lace. Blunted sweet & sour sauce. Apricot. Caramel. Orange peel. Cornbread.
Grapefruit. Sugarcane. Not barely awful.
Huhzubendah (3776) - Washington DC, USA - MAY 21, 2017
Draft at Shake Shack, MGM Grand, National Harbor. Lightly hazy burnt sunset orange body, steady and ample effervescence, quarter inch of off-white head. Aromas of grain, adjunct. Light in body with macro brewery flavors. Corn, grain, earthy hops. An easy pairing with burgers and fries, but this doesn’t stand up on its own. salvaticas (1060) - - MAY 3, 2017
On tap at shake shack. Pretty lame. Pours a clear crisp amber. Flat on the nose. Weak bitter malt flavor. Crisp but light bodied.
---Rated via Beer Buddy for iPhone Kleg (494) - The Beach, Florida, USA - APR 29, 2017
2 oz draft sample at the Orlando Tater Tots & Beer Fest. Clear medium gold color with an off-white head and good retention. Decent flavor; a little boring. DSG (15589) - Tel Aviv, ISRAEL - FEB 23, 2017
[2/9/17] Bottle at JFK International Airport in New York City. Golden with a white head. Grainy malt, bready, mildly sweetish, bitterish floral and citric hops finish. Decent and easy-drinking. GenDV138 (8054) - Falls Church, Virginia, USA - JAN 8, 2017
Sampled from a friend’s 16 oz draft pour at MGM National Harbor’s Shake Shack, plastic cup. Clear golden amber with off-white head. Aromas of malt, citrus. Tastes of malt, citrus, floral notes, light wheat. Medium body with a dry finish.