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Brooklyn Smoked Weissbock

Formerly brewed at Brooklyn Brewery
Style: Weizen Bock
Brooklyn, New York USA


on tap


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RATINGS: 87   WEIGHTED AVG: 3.55/5   SEASONAL: Special   EST. CALORIES: 246   ABV: 8.2%
Try the new Brewmasters Reserve: Smoked Weissbock. Bamberg, the central town in the Franconia region of northern Bavaria, is home to one of the worlds most unique beer styles smoked beer or rauchbier. The barley malt is dried over beechwood fires, taking on a smoky quality that infuses the beer brewed from it. Smoked lagers are common in Franconia, but theres a further specialty as well smoked wheat beer. Only the barley malt is smoked, while the wheat is malted normally. This gives the beer a lightly smoky quality which is a perfect complement to the fruitiness imparted by the weissbier yeast. These beers have inspired us to bring you something more special still Brooklyn Smoked Weissbock. At the doppelbock strength of 8%, this beer is full-bodied and complex, retaining the light acidity of the wheat balanced against fruit. Underneath is the light beechwood smoke, making this a wonderful beer with to enjoy with food. The palate finishes dry and spritzy. Try it with any pork dish (especially barbecue), traditional Mexican dishes, robust seafood such as monkfish, and Chinese dishes featuring black bean sauce. Malt: German two row smoked barley malt, German wheat malt, Belgian aromatic malts, caramalt. Hops: German Perle ABV: 8%

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   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
tbookman (618) - Ephrata, Pennsylvania, USA - MAR 1, 2007
Medium amber color - slightly thin white head that dissipated quickly. Aroma of bananas, sweet malt and bready yeast. Lively wheat flavors, some banana, clove, other spices and a hint of smoke at the end.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
ForzaDHophead99 (3) - Connecticut, USA - FEB 25, 2007 does not count
Growler via Halftime (POK). Appearance: This gorgeous brew pours cloudy orange with a finger width off-white head and excellent lacing. Aroma: Caramel malt notes and minimal hop aroma which is overtaken by the sweet bubblegum and banana weiss yeast tones. Flavor/Palate: Full bodied brew with a creamy texture and subtle smoky tones lively carbonation and a dry finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
kkearn (1165) - Philadelphia, Pennsylvania, USA - FEB 24, 2007
Draft @ Capones (Norristown, PA). Cloudy orange-brown with a moderate off-white head. Nice wheat aroma with a bit of clove and some subtle smoke. Nice full body. Delicious wheaty flavor, with a bit of smoke and spice that compliment each other very well. Very tasty!

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
bdjames29 (273) - Cincinnati, Ohio, USA - FEB 24, 2007
Draft at Dilly Deli. Not my favorite style of beer, but this was delicious. Golden to Reddish in color with a fairly substantial head. Not overly smoky - as I assumed it would be. Natural wheat and bananna are the flavors that stood out. Pretty thick body but very drinkable and smooth. Good beer.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
Ty5592 (1018) - Lansdale, Pennsylvania, USA - FEB 22, 2007
UPDATED: FEB 23, 2007 Draft. Amber/ orange in color with small head. Wonderful aroma of wheat, plums, banana, and clove. The taste was the same with smooth mouthful and finish. Sweet but not too overpowering with some alcohol showing up as it warms. They have to bottle this stuff!!

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 13/20
jason (1834) - Easton, Pennsylvania, USA - FEB 22, 2007
Draft at Capones. Cloudy red/orange body with good size head. Aroma is banana, cloves, yeast. First taste is sweet with a ceral sweet bite to it. Sugary, complex flavor with alot of yeast in it that was not agreeing with me. The smokiness comes out later in the beer as it warms. Heavy carbonation.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
DocLock (10081) - Lower Pottsgrove, Pennsylvania, USA - FEB 22, 2007
Draft at Capones. Hazy coppery ruby color with off-white head. Aroma of bready malt, citrus, some smokiness, and some fruit. The palate was very creamy and smooth, with flavor notes of banana, citrus, and slightly rauchy caramel malt. This one was outstanding, and I wish I could buy it by the case.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Magjayran (1378) - Durham, North Carolina, USA - FEB 22, 2007
On tap at Tylers in Durham. Absolutely gorgeous orangey red color with a thick and lasting slightly cream colored head. Strong banana nose with a bit of plum and subtle smoke. The smoke is also rather subtle in the flavor but compliments the strong banana taste nicely. A weizenbock in the vein of Aventinus with a slightly charred finish. Ill have to make sure I get some more of this while its still available.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
MrBendo (1064) - Swedesboro, New Jersey, USA - FEB 21, 2007
Draft at Capones. Deep hazy copper. Fair lacing. Aroma of pear, caramel, dark fruit, wheat, banana. Tastes brings out light smoke. Sweet finish. Medium body. Very good.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
hopdog (11774) - Lansdale, Pennsylvania, USA - FEB 21, 2007
On tap. Poured a deeper and cloudy amberish color with an averaged sized off white head. Aromas of bananas, cloves, fruity, and a trace of smoke. Smokey meatiness in the flavor with bananas, wheat and cloves. Definitely more smoke in the tastes.

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