jobyone (234) - Charlotte, USA - OCT 8, 2007
Draught. Nice yellow color. Good dense head. Aroma hopy aroma. Taste has fruie flavors balanced with good amount og bitterness. There is a spicyness in the aftertaste. This was very enjoyable. ucusty (2691) - raleigh, North Carolina, USA - OCT 6, 2007
I really like the brooklyn version of this beer. Pours hazy gold. with active head. nice lacing. Floral citrusy aroma. nice hop and grapefruit type flavor. clean finish. apoptosis (1317) - Denver, Colorado, USA - OCT 6, 2007
Strong herbal and pine aroma. Lots of citrus and floral notes going on as well. Looks great, while the white, frothy head lasts, anyway. Golden, slightly hazy body color. The flavor is quite hoppy, and very citrusy. Very refreshing beer. Somewhat astringent. notalush (5878) - Denver, Colorado, USA - OCT 6, 2007
Growler - hazy light gold beer, with a soapy, large-bubbled head - the aroma explodes with american hops, but once your nose adjusts, there are complex notes of clove, lemon, and strong herbal notes (mostly thyme and rosemary) - the flavor progresses in much the same way - strong, pine and citrus american hop flavors up front, coupling well with your standard wheat beer flavors - then, more complex notes of thyme, lime leaves, peppery qualities - light sweetness near the finish, with some pineapple and orange - herbal notes and hop bitterness linger in the finish - the alcohol becomes a bit too apparent at the end, but the warming character it brings fits the herbal qualities of the beer - a very unique and tasty brew, with a bit more "character" than it’s companion. Quake1028 (638) - Tampa, Florida, USA - OCT 6, 2007
UPDATED: OCT 7, 2007 Draught at Dunedin Brewery. Glad to have a chance to sample this one. Light bodied wheat pour, small off white head. Nose is like an Abbey Tripel, huge notes of fusel alcohol, cloves, black pepper, lemons, piney hops and other assorted spices. Not really a fan of Tripels at all so this one is a bit off-putting to me. Flavor is very similar, huge clove and peppery spice. Finish is very lengthy, the best part of the beer. Not a fan, but there were good parts.
ClarkVV (6711) - Boston, Massachusetts, USA - OCT 4, 2007
Draught tulip at Sunset Grill on 9/25/07rlgk (18850) - Göteborg, SWEDEN - OCT 4, 2007
Thin, but dense off-white head is well-retained, leaving light lacing. Medium clarity in this peachy-gold colored beer, with ample carbonation.
Tremendously hoppy nose is full of lush grass and herbs, with almost an afterthought of very light pine. Some minor tropical fruit notes can be found too. Though it’s quite dominant in aroma (and flavor), I can’t deny it’s very enjoyable. Add to this the soft banana, mild wheat and medium-dry toffee notes that break through, and you’ve got some type of German IPA, you might say. With each sniff, I get something different, sometimes lemon/lime, sometimes hickory nuts, sometimes pineapple or even cherries. The well-attenuated malts allow the hops room to roam, but you can sense a solid backbone of pale malts and only light medium malts (toffee, as mentioned). Medium-high strength of aroma, with no flaws or alcohol.
Just as vividly hoppy in flavor, though, with a superb maltiness that manages to provide both a soft, supple body and balance to the (low) bitterness of the hops. Not much balance is needed, because they’re mostly finishing hops, thankfully, though there is a moderate lemony punch on the finish from the acidity. Creamy wheat and vanilla/honey-like pale malts work perfectly with the succulently grassy, fruity, juicy hops. Mild carbonation, but enough to boost the drinkability. Very good, much more focused/cohesive than its counterpart (though I need to try that one again).
(Stockholm Beer Festival 2007) Draught. Hazy golen, nice white head. Grassy bitter aroma with spicy notes. Hoppy bitter flavor, metallic and with fruity notes. Some wheat, bana and tropical fruits. NachlamSie (3485) - Denver, Colorado, USA - OCT 4, 2007
Draught at Barley’s. After having Schneider’s bottled rendition of this, I was very excited to try the Brooklyn version with American hops! Pours a cloudy gold with a magnificent head. The aroma is spicy, green, and grassy. Banana, citrus, and deep leafy, grassy scents tantalize my senses. Hm, I take a sip and find loads of fresh, fruity, juicy flavors. This is a delightful thirst quencher with depth and a huge amount of orange, melon, and leafy flavors. I reluctantly say that I enjoyed the prior recipe more with the Hallertau because it had more sharpness and a dryer finish. . . and dare I say it was more hoppy? This was very enjoyable though and a really unique concoction. jeremytoni (3058) - Swedesboro, New Jersey, USA - OCT 3, 2007
From tap poured hazy golden with lots of head. Nice hefe flavor with a solid finish. beerbill (3619) - Laurel, New York, USA - OCT 3, 2007
Draught. Growler filled at Superstar Beverage in Huntington, NY. They had a tough time filling the growler becuase the head was so lively. It never did fill completely. Pours a hazy yellow-gold with a thin white head (I think the head would have been thicker but for the filling problem at the growler station) that eventually faded to a thin white film that left light lacing on the glass. Strong aroma of lemons, wheat, some banana, and cloves. The lemon citrus was less noticeable in the flavor, while the wheat and cloves were more pronounced. Cloves were also present along with some black pepper. Light bitterness at the finish. This was a very different and very enjoyable beer.