Bruery / Elysian / Stone La Citrueille Cèleste de Citracado



on tap


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RATINGS: 358   WEIGHTED AVG: 3.37/5   SEASONAL: Special   EST. CALORIES: 150   ABV: 5%
Yams, sugar pumpkins, fenugreek, lemon verbena all made their way into this crazy pumpkin collaboration. There was rye malt (both regular and dark), brown and honey malts, and some C-15 dextrine malt. They also put birch bark in the whirlpool–why not? It’s woodsy and sort of autumnal, after all. La Citrueille was finished with New Zealand Motueka hops. And if you were wondering, the name means the heavenly pumpkin of Citricado, which is the street the Stone digs are on.

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   AROMA 6/10   APPEARANCE 4/5   TASTE 4/10   PALATE 2/5   OVERALL 9/20
cakanator (452) - South Hadley, Massachusetts, USA - NOV 26, 2011
12oz bottle, tasted last night. I figured that this one would be a winner, all three breweries are really top notch. Aromas were good, decent nutmeg and cinnamon, not overpowering, which is what I like about good pumpkin offerings. Palate is really jumbled however, front end is overly spiced and bitter and there is some sort of tartness like licking a lemon peel, just awkward. Super dry finish. Nothing I would really want again.

   AROMA 5/10   APPEARANCE 4/5   TASTE 4/10   PALATE 3/5   OVERALL 7/20
TheBishopco (15) - Tennessee, USA - NOV 25, 2011
I do not like pumpkin ales, so take this review with a grain of salt. Received in trade from P1Meatloaf. This beer seemed like the perfect beer to have with my Thanksgiving dinner. Smells and tastes strongly of lemon verbena, almost overpowering. The other flavors mix and fade in the background and the traditional pumpkin spice and flavors are hardly there. I expected more from these three breweries working together. Overall, not horrible, but certainly not good either.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
foundmd (210) - Cincinnati, Ohio, USA - NOV 25, 2011
#200. 12oz bottle. Pours dark ruby red/brown with a small off-white head and some decent lacing. Big birch aroma and taste, reminding me of a quality root beer. Also has moderate lemon citrus notes with the pumpkin and yam character coming in towards the end. Not really sure what fenugreek tastes like on its own but it’s probably in there too, especially since there’s a nice toasty finish. Very drinkable and unique. Certainly something to try at least once.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
boFNjackson (4200) - Portland, Oregon, USA - NOV 24, 2011
UPDATED: NOV 28, 2011 Bottle... Poured dark, mahogany-red with an off-white head. Toasted sugar nose with burnt nutmeg spices and pumpkin. Some yams in the body, but sort of astringent with the spicing. A little floral, worty with the malts, citrus and earthy.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
j12601 (10089) - Poughkeepsie, New York, USA - NOV 24, 2011
Bottle. Pours a clear brown with a thin to medium sized beige head. Spicy on the nose, lemon and citrus, bright pith, caramel. Malty, bitter, a rather weird bitterness. Toast and a bit of chocolate, herbal bitterness and a touch of quinine.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Lagunitasfan (1323) - San Diego, California, USA - NOV 24, 2011
Enjoyed from a growler on Thanksgiving day. Copper brown pour with huge off white head. Nose is comboof sweet and roast malt. Taste is same, sweet and roasty. Rather straight forward ale.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 5/5   OVERALL 15/20
onceblind (8891) - Denver, Colorado, USA - NOV 22, 2011
Dark dark burnt orange, not quite opaque as you can kinda see some copper/ruby clearness around the bottom edge. Nice creamy rocky head with an aroma of birch wood, some herbal autumnal spice aroma, with just a hint of pumpkins and caramel and rye. Great clean carbonated mouthfeel, with a nice flavor presence on a medium body. Impressively big for a 5%. Flavor started herbal and woody, with some sort of sage-like spice (not in a gross way, but in an autumnal way) and some lemon and birch bark. Very faint tones of sweet potatoes, and all on a light malty background thats toasty and bready and sweet with a touch of either honey or caramel, not sure . What a delightful and unique twist on a fall pumpkin beer. Well done!

   AROMA 4/10   APPEARANCE 3/5   TASTE 3/10   PALATE 2/5   OVERALL 7/20
mtjoseph (244) - Murderapolis, Minnesota, USA - NOV 21, 2011
12oz bottle shared with mattyb83. Pours opaque brown with a minimal head. Soapy aroma with potpourri, pumpkin, and notes of a leeann chin restaurant. Literally smells like someone bathing in basin in the middle of a fast food Asian restaurant. Strangely sweet, this beer has notes of pumpkin and a weird spice profile that is quite earthy and rustic. Flavor is slightly metallic in the finish. Too bad it didn’t taste like P.F. Changs. You know, healthy stuff.

   AROMA 5/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
mattyb83 (737) - Minnesota, USA - NOV 21, 2011
Bottle. Deep mahogany color with a white collar. Caramel, lemon, birch, and other fall things are present in the aroma. Smells like a person is cleaning their house with pinesol during the fall, on a warmer day, with the windows open. Tastes like asian food. Seriously, this is sweet and sour chicken in a bottle. As much as I love food that has this character, it just isn’t working for me without the chicken and noodles. Maybe a slight tin note in the finish. This is one strange beer.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Hair6a11 (1481) - Illinois, USA - NOV 21, 2011
Bottle; Pour is fairly clear dark golden amber with a frothy off white head in this glass - the nose is herbal, soapy, and lemon peel, really. The flavor profile is spicy, lemon, earth notes, pumpkin, caramel - the ingredients list reads how it tastes - which is slightly confused, semi-interesting, but ultimately not that impressive at the end of the day.

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