overall
94
72
style
RATINGS: 47   WEIGHTED AVG: 3.63/5   EST. CALORIES: 180   ABV: 6%
COMMERCIAL DESCRIPTION
Humulus Rueuze is a variation on our take on the traditional Belgian-style lambic gueuze with one major exception: massive amounts of dry hops. To begin, we carefully select a number of oak barrels that have been aging our sour blonde ale for anywhere from several months to several years, and then blend the beers together for the ideal flavor. Once that is achieved, we pile heaps of Hallertau Blanc hops on top to achieve an aromatic blend like no other, inundating the senses with citrusy, tropical, funky and grassy goodness. This is one complex beer, and it’s best consumed fresh.

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3.9
borre_m (1727) - NORWAY - NOV 16, 2017
UPDATED: NOV 24, 2017 pours clear golden. aroma is sour and hoppy. taste is hoppy, sour balanced. refreshing.

3
Inbreak (6634) - Loddefjord, NORWAY - SEP 26, 2017
26.09.2017, 0,75l bottle @ home:

Big fizzy-creamy mediumlasting head. Aroma is slightly dry funky fruity, brett, minerals, leafs, old citrus peel, hay, flowers, grass, grape juice, minerals, bark, weeds. Taste is dry funky floral, weeds, leafs, brett, hay, minerals, bark, fruit stones, old citrus peel, flowers, grass, grape juice. Medium bitterness, slightly harsh mineraly mouthfeel. Fair enough.

3.5
tmrmwel (2289) - Bergen, NORWAY - AUG 5, 2017
7-3-7-4-14


Bottle, vintage 2015. Pours hazy yellow, with a small creamy head. Aroma is tart fruity bretty notes, with fruit peel and berries, floral and wooden notes, some light malts and light tropical hops. Medium body, with average to fizzy carbonation. Flavour is mellow hoppy notes, with tart bretty notes of berries, fruit peel and some floral notes, as well as light malts with cereals and honey.

4.3
Jashiu (1404) - Gdañsk, POLAND - JUL 19, 2017
Sour picked aroma with some nice vinegar and amazing funky barn as it opens. Sour and dry with grape skin finish. Lovely fruity sourness

4.4
bytemesis (9345) - Sunnyvale, California, USA - JUN 8, 2017
Bottle. Pours slightly hazy golden yellow, medium white head, dissipates leaving good residual and lacing. Aroma is tropical fruits, barnyard, basement, citrus, mango, oak tannin, grass. Flavor is light tart, light funk, oak tannins and loads of bright citrus and lemongrass, tropical explosion. Light body, soft carbonation. Really good beer.

3.1
llkc (2767) - århus, DENMARK - MAY 17, 2017
duft: malt asparsvand. funk malt
smag citrus lime karamel malt sød citrus sur

3.8
mR_fr0g (13674) - Hertfordshire, ENGLAND - FEB 28, 2017
Bottle shared at Ratebeer awards show. 30/01/2016. Huge Thanks! A hazed yellow straw coloured pour with a halo of white head. Aroma is nice pollen, floral lemon hops, grapey funk. Flavour si composed of sharp sour lemon citrus, granny smith tart apples, grainy, sour grapes. Palate is grainy sour, highish carbonation, citric acid.

4
unclemike (3177) - Junction City Kansas, Kansas, USA - FEB 21, 2017
Hazy orange liquid with medium white head. Aroma of lemon, tangerine, bread, light earth and light apples. Taste is dry and medium sour with notes of tangerine, light earth and light mango. Medium bodied with medium carbonation. Pretty good

3.4
drpimento (3801) - La Crosse, Wisconsin, USA - JAN 17, 2017
Pour is a very slightly hazy medium amber, a small head that quickly vanishes and no lace. Aroma is tart some fruit spices hint of funk. Flavor most of that disappears and mainly get vinegar carbonation just suggestion of fruit. Good body. Long tart finish.

4.4
vtafro (7444) - Wayne, New Jersey, USA - JAN 14, 2017
Bottle. Golden pour with white head. Floral, herbal, wine, sour aromas. Flavors are light, sour, fruit, oak, wine and herbal tones.


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