overall
94
70
style
RATINGS: 43   WEIGHTED AVG: 3.63/5   EST. CALORIES: 180   ABV: 6%
COMMERCIAL DESCRIPTION
Humulus Rueuze is a variation on our take on the traditional Belgian-style lambic gueuze with one major exception: massive amounts of dry hops. To begin, we carefully select a number of oak barrels that have been aging our sour blonde ale for anywhere from several months to several years, and then blend the beers together for the ideal flavor. Once that is achieved, we pile heaps of Hallertau Blanc hops on top to achieve an aromatic blend like no other, inundating the senses with citrusy, tropical, funky and grassy goodness. This is one complex beer, and it’s best consumed fresh.

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4.4
bytemesis (8226) - Sunnyvale, California, USA - JUN 8, 2017
Bottle. Pours slightly hazy golden yellow, medium white head, dissipates leaving good residual and lacing. Aroma is tropical fruits, barnyard, basement, citrus, mango, oak tannin, grass. Flavor is light tart, light funk, oak tannins and loads of bright citrus and lemongrass, tropical explosion. Light body, soft carbonation. Really good beer.

3.1
llkc (2323) - århus, DENMARK - MAY 17, 2017
duft: malt asparsvand. funk malt smag citrus lime karamel malt sød citrus sur

3.8
mR_fr0g (11902) - Hertfordshire, ENGLAND - FEB 28, 2017
Bottle shared at Ratebeer awards show. 30/01/2016. Huge Thanks! A hazed yellow straw coloured pour with a halo of white head. Aroma is nice pollen, floral lemon hops, grapey funk. Flavour si composed of sharp sour lemon citrus, granny smith tart apples, grainy, sour grapes. Palate is grainy sour, highish carbonation, citric acid.

4
unclemike (3115) - Ft. Riley, Kansas, USA - FEB 21, 2017
Hazy orange liquid with medium white head. Aroma of lemon, tangerine, bread, light earth and light apples. Taste is dry and medium sour with notes of tangerine, light earth and light mango. Medium bodied with medium carbonation. Pretty good

3.4
drpimento (3572) - La Crosse, Wisconsin, USA - JAN 17, 2017
Pour is a very slightly hazy medium amber, a small head that quickly vanishes and no lace. Aroma is tart some fruit spices hint of funk. Flavor most of that disappears and mainly get vinegar carbonation just suggestion of fruit. Good body. Long tart finish.

4.4
vtafro (7445) - Wayne, New Jersey, USA - JAN 14, 2017
Bottle. Golden pour with white head. Floral, herbal, wine, sour aromas. Flavors are light, sour, fruit, oak, wine and herbal tones.

3.8
wetherel (1880) - Cupertino, California, USA - DEC 28, 2016
On tap at the brewery. With Huell melon hops. Great strong melon aroma. Nice gueuze but light on the acidity. Clear golden color. Fruity. Nice.

3.6
rlgk (18847) - Göteborg, SWEDEN - NOV 12, 2016
Draught at The Bruery, Piacentia. Clear pale golden beer with a small head. Tart aroma, grapefruit, vinous, some vinegar. Tart flavor, grapefruit, vinous, woody, oak, some melon. Quite nice.

3
nimbleprop (8280) - SouthWest, Washington, Washington DC, USA - JUL 19, 2016
750ml bottle pours a hazy yellow with some cloudy, white head. Nose of lemon rind, yogurt, straw, acid, white wine vinegar. Flavors of lemon, straw, vinegar, mild barrel, yogurt. Tart finish.

3.8
GenDV138 (7201) - Falls Church, Virginia, USA - JUL 15, 2016
750 ml bottle I brought to the Local DC Tasting. Slightly hazy yellow with off-white head. Aromas of funk, light floral notes, stone fruit. Tastes of funk, tart acidic notes, stone fruit, light floral. Medium-light body with a dry finish. Pretty good.


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