overall
54
72
style
Brewed by Huisbrouwerij De Halve Maan
Style: Belgian Ale
Brugge, Belgium

bottled
available

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 983   WEIGHTED AVG: 3.24/5   EST. CALORIES: 180   ABV: 6%
COMMERCIAL DESCRIPTION
Bottle; Unfiltered.
In 2005 Xavier Vanneste, son of Mrs Véronique Maes, renovated and restarted the old brewery which had been in the family since 1856. He launched Brugse Zot, a new beer with a unique recipe. Today Brugse Zot is the only beer brewed in Bruges’ town centre!
The people of Bruges are known as "Brugse Zotten" (Bruges Fools), also known as "Brugse Jonckers"

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2.7
Forsberg_dk (258) - DENMARK - JUN 12, 2010
33 cl bottle, pours dark golden, aroma is yeast and citrus, taste is yeast, malt and hops, very boring beer overall.

4
petexner (935) - CZECH REPUBLIC - JUN 2, 2010
bottle. nice golden hazy color with good head. pleasant taste, citrus tones. very good!

3.1
Niko100 (2913) - Chicago, Illinois, USA - MAY 20, 2010
Hazy amber/gold color with light particles; Medium slightly creamy body; Aroma of sweet malt, yeast, some bananas, & coriander; Flavor of slight sweet malt, yeast, light hops, fruit, some citrus, and spice; Fairly well balanced; Overall, this was about average for me.

3.5
piscator34 (2529) - Winnipeg, Manitoba, CANADA - MAY 17, 2010
Draft sample at Poatersgat. Clear gold in colour with strong carbonation. Aromas are of pale malts, honey, mild earthy hops and a touch of spicy yeast. Pale malts are strong on the palate initially, but things dry out very quickly, leaving notes of mineral, and earthy cooking spices. Not bad at all overall.

2.5
jtclockwork (16581) - , New Jersey, USA - MAY 9, 2010
Dirty amber blond pour in the glass. Nose is sweet candied apples and malt. Taste is Initially strong raisins and buttered toast with very light hopped watery finish.

3.1
yinzerbeernut (180) - Pittsburgh, Pennsylvania, USA - APR 24, 2010
This is a particle filled deep golden color with a white cloud type head. You will find yeast, buttered bread, and a tinge of alcohol. On taste, this is a refreshing belgium that has notes of much the same with a more forward presence on the tongue. The finish reminds me of a buttered chardonnay wine.

3.1
oldrtybastrd (5002) - Fort Walton Beach, Florida, USA - APR 22, 2010
Shared this one w/SkyCop32. Pours a medium golden yellowish color. Aromas of fruit, yeast and some pepper. Flavors are sour, yeasty, and a touch of sweetness at the finish.

2.7
ucusty (2691) - raleigh, North Carolina, USA - APR 19, 2010
Hazy gold pour with a fizzy white head. Cereal, bisquit malts and grassy hops on the nose. Flavor is much of the same. Kind of bland and thin. Meh.

3
michael-pollack (4959) - King of Prussia, Pennsylvania, USA - APR 16, 2010
Draught at TND: Aroma of pale malt, slight hops, and slight spice. Poured yellow/amber/gold in color with a medium-sized, loose, white head that diminished but lasted throughout. Clear. Sparkling. Flavor is lightly sweet. Tastes of pale malt, slight hops, slight grain, and light Belgian yeast. Medium body. Average texture. Average carbonation. Pale malt finish is dry.

3.5
KnutAlbert (6754) - Oslo, NORWAY - APR 14, 2010
On tap at the brewery. Hazy gold, unfiltered. Lots of cereals, quite sweet. Pleasant, yet not spectacular. Sourish finish.


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