Brewed by Brunehaut
Style: Abbey Dubbel
Rongy, Belgium


on tap

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RATINGS: 319   WEIGHTED AVG: 3.42/5   EST. CALORIES: 240   ABV: 8%
With its aroma of caramel and liquorice, this dark beer of 8% is drunk at room temperature.

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johnnygm's rating

   AROMA 8/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
johnnygm (55) - Santiago, - NOV 1, 2010
Nice carbonation and fruity aromas. Toasted, caramel, raisins and some tofee. On palate is similar to aromas, but with some cinnamon. Unfortunately I hate cinnamon, so after a while it becomes too much.

jookos (7041) - FINLAND - NOV 17, 2017
Bottle, alko inkoo. Dark brown. Dark bready malty nose with hints of licorice, chocolate, mild spicyness. Med bodied, easy drinker, clean finish. Real easy and mellow.

Marstonlad (955) - Helsinki, FINLAND - NOV 15, 2017
Bottle from Alko, Helsinki. Pours dark brown with a little white head. The aroma features sweet maltiness, ripe fruitiness and a touch of spiciness. Taste is medium to heavily sweet, displaying caramel, syrup and dark plummy and fig-themed fruitiness. The palate is medium-bodied and average in carbonation, surprisingly light-bodied given the strength. Sweetness is slightly overpowering; decent, still.

19Oracolo78 (225) - ITALY - OCT 28, 2017
UPDATED: OCT 28, 2017 Birra dal colore marrone. Schiuma beige, fine e persistente. Al naso caramello, malto, frutta secca e toffe. Al palato buon corpo con una buona carbonatazione. Note di caramello, malto, crosta di pane, miele e prugna secca. Nel finale rimane poco amara. La cosa che non mi è troppo piaciuta di questa birra è la lieve percezione metallica e il sentore di alcol che si sentiva in maniera eccessiva anche se solo 8 gradi. Forse la mia era lievemente ossidata. Da riprovare.

RexTalionis (3798) - FINLAND - OCT 13, 2017
Bottle. Darker brown in color with a tan head. Dark ripe fruityness, sweet syrup and chocolate in aroma. Chocolate, fruity mild bitterness. Interesting. Smoothens out later on. Feels quite light considering the abv.

TET (3207) - Kaarina, FINLAND - OCT 9, 2017
A brown beer, a head is medium and beige. Aroma has tasteful and sweet fruitness, vigs, apricot, also aromatic notes of flowers, some spices. Plums and raisin when the beer is warmer. Taste has sweet fruits, fresh and dried, plums, apricot, low spicyness. Medium bodied, high carbonation. Fresh fruitness without dried fruity heavyness of typical dubbel. Similar notes that have in the great Abbaye des Rocs Triple Impériale. Great beer and positive surprise.

Ysok02 (1827) - Mons, BELGIUM - SEP 1, 2017
Robe brune, fine mousse crémeuse. Nez sur le chocolat au lait, la café, le caramel, le malt torréfié, les fruits secs, la figue, La bouche est ample et riche, la bulle est onctueuse et la finale est équilibrée. Très belle bière brune.

Icedwarf (1798) - Etten-Leur, NETHERLANDS - AUG 12, 2017
Bruin bier met schuim. Smaak is zicht bitter en licht zoet met iets van anijs, drop en toffee.

Syfher (494) - Brussels, BELGIUM - JUL 26, 2017
Bottle of 33cl, in a Trappist glass; from the fridge. Drinked @Delirium_Monastérium. Hmmm... The usual failed abbey dubbel : sweet with the brown sugar, the aroma is also chocolate and sugar... Boarf. Go for it, just not in a bar.

TrefwoordPunk (1302) - Leiden, NETHERLANDS - JUL 25, 2017
Bottle 33 cl. Pours a dark purplish brown with a small white head and an aroma of sweet malts, toffee, brown sugar, overripe fruits, sweet spices and licorice. The taste is medium sweet with a light to medium body and a light to medium carbonation. Medium lasting finish. Not too complex, but nice

vinivini (2991) - Gomel, BELARUS - APR 23, 2017
Hazy chestnut brown. Fizzy ivory head. Low retention. The aroma is prune, nuts, caramel, liqeur, yeast. Medium body. Medium dry rich malty taste. Big dried fruit. Subdued yeast. Light hopping. Nice dubbel.

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