destroye7 (312) - Montreal, Quebec, CANADA - NOV 11, 2005
TAP : Brown color. Malty smell. Missing some carbonation. In the right side, good tasting beer. Nice hop after taste. BINGEBOT (240) - Toronto, Ontario, CANADA - JUN 29, 2007
Nice lacing, dark brown in color. Looks like a nut brown, smells like a nut brown, but tastes both nutty and chocolaty. Not really like any other nut browns I’ve had. Very nice with a chocolaty aftertaste. nickchalk (229) - Toronto, Ontario, CANADA - FEB 20, 2004
Dark brown, no head. Aroma is malty, nutty, though too subdued. Flavour is nicely roasted and slightly bitter. Not bad, though much is missing here. Draught. ghostmonkey (204) - budd lake, New Jersey, USA - FEB 21, 2009
draft . . poured dark brown/tan head . . aroma is roasted malts slight hops . . taste was roasted and nutty . . not too bad da845 (139) - new york, New York, USA - APR 21, 2006
my fav beer at brutopia. Truly tasty, and very flaverful. If your at the bar, get this on tap if they ahve it. its delicous.
DenisLD (87) - Montreal, Quebec, CANADA - NOV 22, 2009
Clear dark brown body, with a thin head and some nice lacing. Smells of roasted malts, with some hazelnut nuttiness and dark fruits. The taste kicks off with an awesome combination of roastiness and sweetness. Some pronounced hazelnut notes. Medium-bodied and exceptionally smooth. Highly drinkable. This is one of the best nut brown ales I’ve ever had and is virtually as good as the original from Samuel Smith’s, which I recently had, and it’s still fresh in my memory. The fact that many people rated this much lower makes me wonder if I just tried it from a very good batch, though... [chris] (2) - CANADA - AUG 11, 2005 does not count
Dark brown ale with a hoppy taste. Best of the Brutopia brews in my opinion. Tchad (1) - - AUG 25, 2014 does not count
From tap at brewery. Nice brown color. Main body flavor of tomato passata, notes of copper pennies and stale bruschetta. Overall would pair well with a bowl of bolognese. Keith and Tchad approve, slightly!