Brewed by Bryghuset No5
Style: Doppelbock
Holbæk, Denmark


on tap


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RATINGS: 23   MEAN: 3.1/5.0   WEIGHTED AVG: 3.08/5   SEASONAL: Special   EST. CALORIES: 240   ABV: 8%
Danish: I samarbejde med Mikkel Friis-Holm har vi brygget denne bløde runde dobbeltbock. Den er brygget på pilsnermalt, hvedemalt og chokolademalt og under kogningen er der tilsat ristede honduranske chokoladebønner – Red Mayan – der giver øllet en mild duft og en eftersmag af chokolade. Humle: Mild

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Rune's rating

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 4/5   OVERALL 11/20
Rune (13508) - Tromsø, - JUN 11, 2013
Sample at ØK 13. Tiny off-white head to a dark, brown body. Aroma of roasted malts with a chocolate touch. Mixed taste of plums, raisin, liquorice and chocolate. Sweet ending of chocolate. Fine bodied. Okay, a bit too sweet for a higher score (Copenhagen 25.05.2013)

faroeviking (11217) - Chupando chellas es como ellas, FAROE ISLANDS - JUL 31, 2017
Chopp. Amber de color. Chocolaté en el nariz además malta tostada y caramelo. El sabor tiene malta tostada, es dulce, además tiene chocolaté y algo también de café y alco.

humlelala (1375) - DENMARK - FEB 22, 2015
(33 cl bottle bought at the Friis-Holm stall @ Copenhagen Food Fair; BBD: March 20th 2015) Pours a hazy, deep brown bordering on the black with medium tan head that dissipates immediately leaving nothing but a glass full of "cola". Aroma has woody, toasted notes that could well be cocoa beans. Oily texture, medium carbonation, medium body and an astringent finish that reminds me more of the alcohol than of the chocolate unfortunately. Flavour is toasted with little sweetness and a faint, acidic quality that could come from the wheat malt. I would have been interested to see what role the cocoa could have played in a stout.

oh6gdx (26485) - Vasa, FINLAND - DEC 25, 2014
[email protected] BF 2013. Ambery brown colour with a small beige head. Aroma is chocolate, some toffee, mild herbs as well as some slight alcohol. Flavour is chocolaty along with some coffee, mild roasted notes, some toasted and toffeeish notes as well as some slight wooden notes to it.

StoutHead (992) - DENMARK - SEP 25, 2014
Bottle. Pours a dark brown color with a small off-white head. Aroma of malt, caramel and chocolate. Taste is of malt, caramel, nuts, chocolate, and fruits. Chocolate finish. Medium body and carbonation. DISCLAIMER: this bottle was confirmed as "infected/off" which made the experience a pretty tart one, so my scores reflect that. I will update if I ever feel like taking another chance. :-)

Skinnyviking (9719) - Copenhagen, DENMARK - MAY 27, 2014
Draught at CBF 2014. Low fluffy and quickly disappearing off-white head. Hazy dark brown body. Roasted malt choccolate alcohol aroma. Roasted malt caramel cocoa relatively bitter flavor with a high carbonation and a long finish.

Rasmus40 (21988) - Beder, Aarhus, DENMARK - JUL 16, 2013
DØE. Hazy dark brown with an off-white head. Aroma is sweet, malty, caramel and chocolate. Flavor is quite sweet and light bitter. Sweet finish. 250513

Ungstrup (38384) - Citizen of the universe, DENMARK - JUN 13, 2013
Draft. A brown beer with no head. The aroma has notes of caramel and alcohol. The flavor is sweet with notes of chocolate, malt, and alcohol, leading to a dry finish.

Bov (13221) - Bienne, SWITZERLAND - JUN 4, 2013
@Ølfestival København 2013 - very dark brown beer with a little foam left; slightly dusty with notes of cocoa and black chocolate, hints of hazelnuts; full-bodied with some sweetness below soon overwhelmed by a robust bitterness; some residual sweetness, lot of chocolate, plums and notes of alcohol as well

Bragesnak (5394) - Aarhus, DENMARK - AUG 6, 2012
DØEFestival, DK. Tap, 120512. Brown with beige head. Aroma of malt and coffee. Flavour with caramel, nuts and chocolate.

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