seymour (2045) - Maplewood, Missouri, USA - JUN 27, 2012
So absolutely disgusting it nearly defied description. Tasted from gas-station can into snifter. It poured a bizarre orangish-pink color with weird soda-like foam which immediately dissipated. Aromas and flavors of stomach bile, no exaggeration. Gross, gross, gross. I wasn’t sure I’d ever be able to use the glass again. I’m still ingrigued by the real-deal Mexican beer cocktails, but Anheuser-Busch, you should be ashamed of yourselves! gregwilsonstl (2499) - St. Louis, Missouri, USA - JUN 26, 2012
This tastes like an incredibly bad bloody mary. This is so bad. The aftertaste is even worse. Looks like grapefruit. freddyfranco (12) - Texas, USA - JUN 17, 2012
I’m from Mexico and this type of beer is kind of well accepted. However in Mexico they actually mix not only beer and clamato but also salsas and in some places they add orange juice instead of lime. For instance this can of beer with clamato is not what you get in Mexico. However, I have to say that the taste of this beer is not too bad if you ever had a real michelada before. polomagnifico (1202) - Saginaw, Michigan, USA - JUN 7, 2012
Big can. Aroma has notes of cheap beer and a nasty tomato fishy stank. WTF!? Poors a chunky reddish murky hue. Taste is just horrible. Salty and vegetable with some other nasty spoiled taste. Palate is medium bodied. Overall the worst beer I’ve ever had. Someone should be shot for this. shiguy16 (8) - Bismarck, North Dakota, USA - MAY 30, 2012 does not count
"red beer" is quite popular is quite popular here in ND. Clamato seems to be a northern thing, it’s like bloody mary mix with the addition of clam juice. All that aside, most people I know that like red beer hate this stuff, even the ones that make it out of bud light and Clamato cant stand it. It seems as though something was lost in bud’s attempt to save people the step of mixing it themselves. This tastes like a shot of ketchup, with a side of salt and lime, and a bud light chaser. Just awful.
DrSilverworm (9671) - Cincinnati, Ohio, USA - MAY 29, 2012
24oz can, purchased from the CVS on OU’s campus. Totally hazy raspberry color, lots of tomato juice particles in the body. Thin head that fades to minimal before I could tell what color it was. Strong, bloody mary mix flavor, that’s all that is there. I shared this with my college senior macro-drinking friends, and they HATED it, seemingly even more than I did (personally, I’m usually sort of a bloody mary fan). They are urging me to score this very poorly, but I feel like they are exaggerating a little bit. I guess if all you drink is busch and the occasional craft on special occasions, sure, this will probably be the worst thing you’ve ever tried. Don’t get me wrong, though, it’s certainly awful. Jimmy: "Hardest struggle I’ve had since straight hard liquor". Sweet tomato juice taste that isn’t drinkable at all without the rest of the goodness that usually comprises a bloody mary. Who would drink 24oz of this? I’m not sure I could even finish my 8oz sample. Annie: "How did this make it beyond the experimental phase?" Very light carbonation, spicy taste. Andy: "Like a shot, but without the alcohol." Clearly, they don’t like it. Pretty much tastes like expired tomato juice. Honestly, I’m not even sure if you can call this real beer. An addition of liquor might even make it slightly better. Drinking this was a miserable experience, but hey.. At least, now I know. Patrickctenchi (6586) - Cox’s Knob, columbus, Indiana, USA - MAY 27, 2012
Pours a dark pink with a sci-fi roiling pinkish head...like it’s trying to escape.
Scent is water and bargain bloody mary mix.
Taste is....OH DEAR GOD......What is that?! Seawater ?!? Ketchup ?!?!
Fish??!!?!?!?. hope I don’t have to throw my glass away.....poured out immediately...
Let us never speak of this incident again. rader58 (908) - Leawood, Kansas, USA - MAY 25, 2012
16 oz can. Pours a clear pink. Aroma of sea water and citrus. Flavor is sea water, fish, lime. Almost caused vomitting after 3 miniscule sips. Beyond disgusting. Worst thing I have ever tasted. Drain pour. Falo (1) - MEXICO - MAY 11, 2012 does not count
I love the beer. Clam in beer is muy bueno! In Chihuahua, where I from, it is most popular and favorable of my friends. I drink every day after work. Good drink to make me relax. I love the beer that is the Chelada. davey101 (751) - Connecticut, USA - MAY 4, 2012
16 oz can bought for...well to trick some friends of mine.
A - An odd pinkish peach colored body. Some foamy bubbles but no head to really speak of.
S - Smells like salsa with a twang of corny sweetness on the finish. Vile clam and tomato juice.
T - The initial taste isn’t too terrible. Tomato juice with some clammy and salty notes. The aftertaste is just miserable though. Salty and skunky. Bleh...mouth feel is carbonated and sort of light.
O - This is just gross. One for the worst things I’ve ever tasted. The aroma just seems rotten and the aftertaste is off putting and lasting. Avoid, avoid, avoid, AVOID!!!!