yespr (47567) - Copenhagen O, DENMARK - JUL 22, 2009
12 fl oz bottle. Pours clear and golden deep orange with a smallwhite head. Dark roasted cornish aroma. Slight metallic note. Bitter, slight metallic and roasted malt flavoured. Bitter finish to light acidic. Ungstrup (38414) - Citizen of the universe, DENMARK - JUL 7, 2009
Bottled. An amber beer with a lazing orangey head. The aroma is sweet malty combined with notes of caramel and ctirusy hops. The flavor is sweet with notes of malt, caramel, cardboard, nuts, and hops, leading to a very bitter finish. The body is thin. Papsoe (25056) - Frederiksberg, DENMARK - JUL 21, 2009
Bottle 35,5 cl. Pours a clear amber with a dense off-white head. Sweetish aroma of caramel and nuts. medium body, burned caramel and nuts with a whiff of sulphur. Finishes dry. 060709 Leighton (22307) - London, Greater London, ENGLAND - SEP 14, 2010
Bottle and draft. Pours a garnet-amber with a soft, off-white head. Malty aroma with fruit notes. Sweet flavor with bready malts, ripe fruits and some caramel. Very mild bitterness, and fairly nondescript. Medium in body with average carbonation. Finishes sweet and malty with understated hops. Not bad. Oakes (18851) - Vancouver, British Columbia, CANADA - NOV 27, 2008
Bright golden-amber colour. The aroma is faintly woody, caramelly but mainly has stewed peaches and canned mushrooms. There’s some earthy character and lots of sweet caramel. Fairly bland, more amber than APA so I guess I was hoping for a bit too much. There’s certainly no evidence of dry-hopping. The light, appley fruitiness may not be terribly attractive on its own, but here it cuts through some of the thick caramel sludge. Still, the big guys were making better pseudo-craft beers in the mid 90s than they are today.
brokensail (16645) - Dublin, California, USA - FEB 16, 2011
A: The beer pours amber in color with a khaki head that is initially a finger tall before settling down to a thin layer.
S: The nose is somewhat grassy with a decent enough toffee and toasted bread aroma. There might be a little bit of caramel, too. A very, very simple nose, but pretty decent.
T: Caramel, toffee, and toasted bread. There is a little bit of a fruitiness to the beer, such as pears and apples. Not really any hop character other than a touch of bitterness.
M: The body is light to medium with a lively carbonation.
D: Not horrible, but it’s really middle of the road and sort of bland. MiP (15973) - Sønderborg, DENMARK - JUL 14, 2010
Bottle at KØ10. Caramelly aroma. Clear chestnut colour. Small tan head. Thin flavour, faint caramelly note. Disappointing, even for AB. bhensonb (15758) - Woodland, California, USA - SEP 11, 2008
Tap at the St. Louis brewery tour tap room. This isn’t supposed to be in distribution (according to the folks in the tap room) until 9/15? Nice amber color with a multifinger off-white head. Nice floral aroma. Medium body with mild carbonation. Flavor is spicy hop over mild caramel. Finish is nicely balanced. Proves A-B can make a tasty product. Likely the best beer they have. Course having it really fresh might have helped. djd07 (15544) - Houston, Texas, USA - SEP 25, 2008
Bottle. Poura s clear amber color with a small off white head. The aroma is a faint caramel and raisin malt. Decent lacing on the glass. The taste is a bready malt with a light carmel. Easy to drink with a nice dry finish, didnt taste the "hop finish" as advertised but glad to see AB finally coming around to the craft brews. Ratman197 (15368) - Arvada, Colorado, USA - JAN 18, 2009
On tap at Charlie’s Silver Fox poured a clear amber with a small lingering amber head. Aromas of carmel and fruittiness. Palate was light to medium bodied and smooth. Flavors of bread, light carmel and light fruittiness with a smooth moderatly bitter finish.