overall
50
90
style
Brewed by Budějovický Budvar
Style: Dunkel/Tmavý
České Budějovice, Czech Republic

bottling
unknown

on tap
unknown

Broad Distribution

Add Distribution Data
RATINGS: 731   WEIGHTED AVG: 3.21/5   EST. CALORIES: 141   ABV: 4.7%
COMMERCIAL DESCRIPTION
Prémiový tmavý ležák doplňuje tradiční nabídku piva z pivovaru Budějovický Budvar, n. p. od roku 2004. Je vyroben stejným postupem jako originální světlý ležák, za použití nejvybranějšího žateckého chmele, moravského sladu, vody čerpané ze 300 m hlubokých artéských studní a tří druhů speciálních barevných ječných sladů: mnichovského, karamelového a praženého.

Charakterizuje jej výrazně tmavá barva, suchá, jemně hořká karamelová chuť bez dominance sladkosti. Vůně je delikátní po praženém sladu.

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2.4
Papsoe (25056) - Frederiksberg, DENMARK - MAY 25, 2006
(On tap) Beautiful, clear mahogany with a small, off-white head. Weak aroma of roasted malt. Rather high carbonation. Weak - very weak - notes of roasted malt. Dry finish. For a brewery that produces the world’s best Pilsener this truly was a disappointment. 190506

3.2
Beerhunter111 (22268) - P´Castle, GERMANY - MAR 22, 2014
Ins Glas ergießt sich ein rötlichbraunes Bier mit ordentlicher Schaumkrone. Geruch röstmalzig, Karamell, leicht würzig. Geschmack leicht röstmalzig, leicht würzig, Karamell, leicht schokoladig.

3.1
Rasmus40 (21697) - Beder, Aarhus, DENMARK - MAR 25, 2012
Clear very dark brown with a big off-white head. Aroma is sweet, malty and caramel. Flavor is medium sweet and light bitter. Sweet finish. 250312

4.1
Koelschtrinker (21371) - K?ln (Cologne), GERMANY - JUN 21, 2011
Sehr würziger Geruch mit deutlichem Karamalmalz Ton. Leichtsüßer Antrunk, der direkt von einem leicht bitteren Aroma verdrängt wird. Auch beim malzigen Teil des Bieres ist eine übergeordnete Bitterkeit vorhanden. Schom im Mittelteil kommt eine Hopfigkeit dazu, die aber nicht besonders stark erscheint, genau wie das ganze Bier. Das soll nicht heißen, es wäre ein wirklich mildes Bier, aber wirklich kräftig ist es nicht. Süffiges Bier mit ansprechender röstmalzigen Note. Test vom 30.1.2007, Gebinde: Glasflasche Noten: 12,12,13,13,12,13 - 12,70

2.6
fiulijn (21019) - Vancouver, British Columbia, CANADA - DEC 25, 2006
Draught in Prague
Dark color; thick head. Light aroma and taste, just some roasted malt; weak, almost watery.

3.4
Theydon_Bois (20497) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - OCT 31, 2013
Bottle on the train from Inverness to Hereford, thanks to Simon C for the pour, 21/10/13. Very dark mahogony brown with a thin tan head that dissipates to pondlife. Nose is dark malt, toffee, woody, nutty, earthy tones. Taste comprises bready malts, dark toffee, brown bread, brown sugars. Medium bodied, soft carbonation, dry malty finish. Decent dunkel.

3.5
harrisoni (19194) - Ashford, Kent, ENGLAND - AUG 5, 2005
UPDATED: JUL 17, 2012 Cask at GBBF Very dark brown. Not a lot of aroma, but good malts though in the mouth flavour with some burntness and coffee. Not a bad dunkel with a lasting coffee finish. 3.1 Re-rate bottle at home during the Budvar tasting. Good malt and good choc.

3
rlgk (18851) - Göteborg, SWEDEN - FEB 26, 2007
(Draught at Cafe Evropa, Prague) Amber, offwhite/brownish head. A bit roasted malty aroma. Malty and hoppy flavor. roasted notes, some vanilla and chocolate. Somewhat bitter finish.

2.9
mcberko (18599) - Vancouver, British Columbia, CANADA - OCT 14, 2009
On tap in Prague, pours a dark brown. Smooth mouthful. Mild flavour of nuts, caramel and roasted malt. Much better than ordinary Budvar. Refreshing.

3.1
Oakes (18594) - Vancouver, British Columbia, CANADA - AUG 22, 2004
UPDATED: MAR 25, 2005 Draught, Coinot Pivnoi Bar, Tashkent, Uzbekistan

Dark brown with amber highlights. Sweet, syrupy demerara notes with hints of wood and molasses. A little bit on the fizzy side. Sweet, slightly earthy finish.


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