Oakes (16120) - Vancouver, British Columbia, CANADA - AUG 22, 2004
3.1 AROMA 5/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
UPDATED: MAR 25, 2005 Draught, Coinot Pivnoi Bar, Tashkent, Uzbekistan
Dark brown with amber highlights. Sweet, syrupy demerara notes with hints of wood and molasses. A little bit on the fizzy side. Sweet, slightly earthy finish.
chrisv10 (16032) - DENMARK - JUN 6, 2009
2.8 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 12/20
50 cl bottle poured to glass. Dark brown body colour with quickly fading tan head. Sweet dunkel.
Dedollewaitor (15732) - Odense, DENMARK - FEB 7, 2011
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
UPDATED: DEC 10, 2011 Draught @ U Medvidku, Prague. Pours dark brown with a small white head. Sweet nose of fruit, bread and caramel. Tasty flavor of bread and caramel. Medium bodied. Clean.
mcberko (15433) - Vancouver, British Columbia, CANADA - OCT 14, 2009
2.9 AROMA 5/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
On tap in Prague, pours a dark brown. Smooth mouthful. Mild flavour of nuts, caramel and roasted malt. Much better than ordinary Budvar. Refreshing.
MiP (15378) - Sřnderborg, DENMARK - JUL 14, 2010
3.5 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 17/20
Draught at KŘ10. Mild malty aroma. Very dark brown colour. Very small tan head. The flavour is mild and spicy. A hoppy dunkel.
Theis (15152) - Frederiksberg, DENMARK - MAY 1, 2007
2.9 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Bottle at the hotelroom in Prague. Clear dark brown (almost black) - offwhite head. Burned, bread, ryebread, berries, dried fruits, raisins, dry. OK !!
FatPhil (14896) - Tallinn, ESTONIA - JUL 16, 2007
3.2 AROMA 5/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Dark reddy brown, rich froth for a head. Roasty and hoppy aroma. Wickedly bitter hoppy taste fights with punchy dark burnt malt taste for your attention. Don’t get me wrong, this is a well balanced fight. Anyway neither wins until the end of the aftertaste, as the bitterness survives longer. What’s this? The burnt malt wants a rematch?...
bhensonb (14492) - Woodland, California, USA - MAY 24, 2008
3.1 AROMA 4/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
Draft at The Spaniards on the Heath. Dark brown color with orange/garnet hilites. Creamy light tan head. Dark toasted malt aroma. Near full bodied with medium carbonation. It is balanced, but whether from hop or burnt malt I cannot say. Suugests the old Guinness in a way, but with a different bitter.
gunnfryd (14377) - Kristiansand, NORWAY - AUG 3, 2008
2.5 AROMA 4/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 10/20
Bottle. Red dark brown colour with a beige head. Aroma is sweet, malt, caramel. Flavour is sweet, roasted, coffe, caramel. A little bit boring beer.
Tmoney99 (13904) - Cincinnati, Ohio, USA - JAN 24, 2016
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Bottle. Poured clear dark brown color with an average frothy tan head that was mostly lasting with good lacing. Medium toasted malt aroma. Medium body with a smooth texture and soft carbonation. Medium dark sweet flavor with a medium sweet finish of average duration. This beer met my expectations.