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Bush de Nuits (Scaldis Prestige de Nuits)

overall
100
100
style
Brewed by Dubuisson
Style: Belgian Strong Ale
Pipaix, Belgium

bottled
common

on tap
available

Broad Distribution

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RATINGS: 383   WEIGHTED AVG: 4.01/5   SEASONAL: Special   EST. CALORIES: 390   ABV: 13%
COMMERCIAL DESCRIPTION
Like the Brasserie Dubuissons renowned Scaldis Prestige, Scaldis Prestige de Nuits is aged in oak barrels for six months. But Prestige de Nuits is made of Scaldis Noel aged in Bourgogne barrels from the world famous "Nuits St. Georges" vineyard. The result is an ale of extraordinary complexity and depth.

Bush de Nol, ripened for 7 months on wine casks from Burgundy (Nuits-St.-Georges).

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3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
RichTheVillan (7052) - West Midlands, ENGLAND - NOV 12, 2016
Bottle from Beers of Europe shared with Lee, Keith and Phil; clear dark amber pour with a bubbly tan head, aroma has dark cherries, taste has tart dark fruits, some cherries, almond nuts, hint of wood.

4.1
   AROMA 9/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
nutjes (406) - Heestert-Zwevegem, BELGIUM - NOV 5, 2016
75cl-fles van bij Tabac&Co - Palais des bires te Dottenijs (in Famiflora). U: Wazig bruin met kleine beige schuimkraag. G: Karamel, gedroogd fruit en een rode wijntoets. S: Zoet met een licht bittertje, karamel, melkchocolade, rode wijntoetsen die niet overheersen. Lekker! M: Volmondig met medium carbonatie.

4.2
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
adster (713) - HUNGARY - OCT 31, 2016
A Dubuisson meseszerű főzete mr első rnzsre is nagyobb lehetősgek hordozja, mint a "Prestige" nevezetű tpus, mely kt pldny kztt a rokoni viszony br egyenesginak tekinthető, ebben a kontextusban jelen tesztalanyunkra mindenkppen felmenőknt tekintsnk. Mltsgteljes klleme mly, oplos test kivetlse, melyre mennyeien krmes, tejfehr hab kenődik egy ujjnyi vastag rtegben, a mulandsg pedig a krmhab szmra voltakppen ismeretlen fogalom. Ez all rppennek fel aztn a szabadjra engedett csemegekosr-aromk, a mzes, mazsols, almakomptos, finom likőrs, aszs s lesztős illatok, hogy aztn zjegyek formjban szinte mind testet is ltsenek. Intenzv jelleggel, desszertboros hangulatban, aszalt gymlcss elemek nyitnak be elsőknt, majd olvadnak szt krmesen a puha, mgis lnk szerkezet keretben. A kompozci buja lesztővel fondik be ezutn, nmi fahords, boros lenyomatot kap, majd ugyanolyan dn, mint ahogyan rkezett, az alkohol jtkony prtfogsban, megnyerő stlusban, sziporkzva, szrazan, mgis gymlcssen kszn le. "Prestige" ide, vagy oda, szmomra ez viszi a plmt.

4
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Swaroga (2127) - Gdańsk, POLAND - SEP 29, 2016
75cl bottle. The beer is cloudy brown with big but quickly disappearing head. Aroma is intensive, almost aggressive. Strong notes of dried fruits like figs, apple and grapes. Some cherries, banana and apricot. Also lots of barrel aging notes well balanced with the rest like vanilla, wood tannin, red wine. Quite sweet malty notes of chocolate tart with prunes. Complex and intensive. Mouth feel is very soft and fluffy with medium strong carbonation. It does foam when swallowed so it needs some de-carbonisation. Medium thick. Taste ? It is very complex. Overall quite dry with fruity and spicy notes . But not like a semi-sec wine but more like a tart with fruits but not much sugar. Alcohol is warming but apart that it doesnt exist. Finish is a bit fruity sour and herbal. Still very smooth even in the finish.

4.4
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
szymonskc (612) - Skrcz, POLAND - AUG 17, 2016
Rocznik 2014. Aromat intensywny, suszone owoce, czerwone wino, beczka, wanilia, przyprawy, karmel, lekka kwaskowatość, alkohol. Kolor ciemnobrązowy, mętne. Piana obfita, drobna, trwała, ładnie zdobi szkło. W smaku słodkie, pełne, owoce, suszone owoce, czerwone wino, karmel, toffi, przyprawy, drewno, wanilia, lekka kwaskowatość, delikatnie rozgrzewający alkohol. Goryczka niska, wysycenie niskie. Kapitalne piwo!

4.8
   AROMA 10/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
jybi (99) - FRANCE - AUG 15, 2016
Le risque est toujours grand de faire maturer des bires dans des fts de chne. Le rsultat en est trop souvent un maelstrom gustatif, intense, mais peu apprciable. En partant dun Bush de Nol, dj riche en arme, le pari de la Brasserie Dubuisson tait donc grand. La Bush de Nuit prsente une teinte cuivre tirant sur le bronze, avec une effervescence moyenne et une lgre mousse la surplombant saffaissant trs rapidement. Au nez, ce qui frappe immdiatement, ce sont les notes acidules de cerise tirant sur le porto. A la dgustation, lattaque est directement sur le bois, trs lgrement enrichi par le malt et la levure. En deuxime, vient ensuite lexplosion en bouche. Lacidit sur des notes de cerise et de raisin prend la dominante ; le ct bois confrant une grande puissance gustative. En final, on atteint des notes marques de pommeau aux pointes pices. Lquilibre de cette bire est exceptionnelle. Les 13 % Abv ne se sentant incroyablement pas, la bonne acidit (et non le trop de sucre...ouf!) venant contrebalancer la titrage alcoolique. Le pari est gagn! Merci Dubuisson.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
ryanfolty (2423) - Bourbon County, Minnesota, USA - AUG 6, 2016
August 6, 2016 - bottle shared with Jake from AV3. Light brown pour with limited head and floating sediment. Aroma and taste of dark fruit, wood, spice, yeast and alcohol.

4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
eduardovl (1372) - SWITZERLAND - AUG 1, 2016
750ml bottle served in a chalice glass. Pours a cloudy dark amber color forming a small and solid tan head with medium retention and only few spotty lacings left in the glass. Strong notes of red fruits, oak and caramel malts in the nose. Candi sugar and slightly sour notes. Hints of honey and alcohol. Taste follows the nose: Sweet and fruit upfront. Strong notes of red fruits, mainly grapes. Strong notes of oak too. Candi sugar and caramel malts. Wine vinegar. Light sourness. Reminds a Flanders Red Ale. Bready style Belgian yeasts. Full body. Medium to low carbonation. Winy and light sour aftertaste. Excellent drinkability. Masterpiece.

4.5
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
Ysok02 (1112) - Mons, BELGIUM - JUL 19, 2016
Une bire grandiose la robe brune claire, fine mousse. Une nez dune rare complexit avec la fois des armes de fruits rouges, un cot vineux, des pices, un bois prsent mais intgr et une bouche tout aussi impressionnante, de lampleur, de la puissance, de la richesse et de lquilibre et le tout sans excs. Un rgal.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Palme (4258) - Bergen, NORWAY - JUL 4, 2016
A majestic looking 0.75l corked bottle from trade with BelgBeerGeek. This is the 2011 version. It pours a cloudy plum red colored body with a big but somewhat quickly fading and big bubbled off-white head. Smells really Belgian and dark candied sweet. Lots of fruity yeasty tones, a bunch of honey, some alcohol, sour red berries - lots of them actually. Also I get traces of both red wine and vanilla. Smells quite complex and nice. Even if it has had a few years in the bottle it still feels a bit raw and almost brutal. Not that I was expecting a mild or a bitter, but I had thought it would be a bit less in your face. Above average on the carbonation and it has a surprisingly thin oily mouthfeel. Nice red berries, lots of oak tannins, Belgian candy, warming alcohol. Lots of flavor in this, and the barrels has really made an influence. Soft dry autumn leafs, a bit of acidic lingon berries, watered down red wine vinegar and traces of something thats remaining me of the bitterness in cocoa nibs. Honey also present in the flavor. Lots of things going on here, perhaps even a bit to much, making it a bit all over the place. Im enjoying it more and more the further down the bottle I get. Thanks for the bottle Vincent! 07.04.2013


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