overall
41
43
style
Brewed by Bushys (Mount Murray Brewing)
Style: Mild Ale
Douglas, Isle of Man
Serve in English pint

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 52   WEIGHTED AVG: 3.08/5   EST. CALORIES: 105   ABV: 3.5%
COMMERCIAL DESCRIPTION
Cask; Regular.
An authentic 100% malt brewed mild with a fine aroma of crystal malt and fuggles and challenger hops. Deep red in colour, the flavor is well balanced creating a popular session beer.

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3.3
The_Osprey (9723) - Richmond, Greater London, ENGLAND - OCT 7, 2017
August 2017 - Cask, handpull, at GBBF 2017, Kensington Olympia. As ' Bushys Ruby 1874 Mild'. Matte amber orange, translucent and still with a foamy dense light brown head. Soft of like a blonde mild. Aroma is biscuity, musty, caramel wafer. Body is smooth with soft carbonation, a little watery in the mouth. Taste is also a touch watery, a little caramel wafer sweetness, finishes very watery with low bitterness (even for a mild), but still has a fullness about the malt character. Not bad. (6-4-6-3-14=3.3)

2.9
MrTipple (7004) - London, Greater London, ENGLAND - AUG 27, 2017
Sweet grain and bread malts, caramel, molasses, hay, straw. Clear, dark gold, small, creamy, white head. Light sweet. More sweet grain and bread malts, light caramel, flat carbonation, light bodied. Shoot me dead ’Mild’, could have been a Bitter, unremarkable. Cask at Rover Returns, Douglas.

3.1
daniele (9888) - ITALY - AUG 24, 2017
cask ambrato carico velata buona schiuma lieve maltato tostato un po di polvere morbida nota diacetile

3.5
ekstedt (7013) - Göteborg, SWEDEN - AUG 15, 2017
Cask at GBBF 2017. Clear copper, medium tan head. Fruity, caramelly, slightly roasted aroma. Dry, medium bitterness.

2.3
minutemat (6262) - Shropshire, ENGLAND - AUG 14, 2017
Cask @ GBBF ’17. Pours a generally clear ruby, large white head. Faint caramel malt aroma. Taste is extremely light, thin, twiggy, watery caramel. Mild in every aspect.

3.1
BeardedAvenger (1280) - Addlestone, Surrey, ENGLAND - AUG 12, 2017
Cask at GBBF ’17, 11/08/17. A bitter malty aroma. Ruby brown. Light frothy off-white head. Umami maltyness. Some very light bitterness. Tangy finish. Light-medium bodied. Slick but watery. Flat carbonation. Short finish. Pleasant enough but bland.

2.9
mR_fr0g (14036) - Hertfordshire, ENGLAND - AUG 12, 2017
Cask at the GBBF 2017. Day 5. 12/08/2017. A hazed nutty brown coloured pour with a a loose greyish white head. Aroma is, nutty, twig, light berries,. Flavour is composed of twiggy, nutty, apple. Little thin.. Palate is semi sweet, dusty little thin.

3.2
ianwelby (1566) - SCOTLAND - AUG 23, 2016
Dark clear ruby beer, off-white head. Smell and taste are both dominated by fruit and malt. Apple in particular. It’s unremarkable but decent and sessionable and the first cask I found in Douglas (Isle of Man) that wasn’t a golden ale.

3.1
WingmanWillis (430) - Surrey, ENGLAND - AUG 3, 2016
Cask gravity at Ealing BF, 6th July 2016. Pours amber brown that is thin but does stick around. Aroma is a strong straw and dung, taste is malt, grass and caramel. Not my favourite mild but decent enough.

3.1
Theydon_Bois (21516) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - JUL 30, 2016
Gravity dispense at Ealing BF, 06/07/16. Rich amber brown with a decent beige head. Nose is earthy, dark fruit shreds, straw. Taste comprises light tobacco notes, figs, caramel, biscuit, fruit rinds. Medium bodied, fine carbonation, semi drying close. Ok mild.


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