77ships (11482) - Antwerpen, BELGIUM - SEP 13, 2017 ghawener (1615) - Santa Tecla, - JAN 17, 2012
2.6 AROMA 4/10 APPEARANCE 3/5 TASTE 4/10 PALATE 3/5 OVERALL 12/20
Draft @ Virgil’s BBQ: decent, somewhere between an IPA and a APA. Food Pairing: BBQ ribs.
Thanks to SinH4! Happy B-day. ½ Pint split by two @ Waterloo Tap. Clear golden. Nose is mellow caramel, toffee, sugar basic herbal; taste is weird herbal cereal, toffee, sugar, rather empty bodied in taste and body. Bland and rather weird but not as terrible as the score on here suggests in my opinion. SinH4 (6573) - Garching b. München, GERMANY - SEP 11, 2017
Tap. Clear golden color with white head. Aroma is earthy, toffee, pale malts, grainy. Taste is earthy, toffee, herbal, pale malts, grainy, bitter finish. Low carbonation. Meh.
Theydon_Bois (21503) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - SEP 4, 2017
Keg at the Waterloo Tap, 01/09/17.
Golden with a decent off white head.
Nose is grainy, earthy, straw, light shades of ginger.
Taste comprises lemon rind, light spice, straw, dusty, earthy, grains.
Medium bodied, moderate carbonation, semi drying close.
Pretty crap. esp0r (2934) - NORWAY - JUL 19, 2017
Can enjoyed at homejjgmd (2295) - Coral Springs, Florida, USA - JUL 17, 2017
Messy copper, thin beige head. Smell of bready malts, faint hops, hints of ginger. Moderate sweet, a gentle clean flavor of ginger, bready malts, hints of tea and citrus hops, quite plain otherwise. Moderate bitter. A nice twist with the ginger, but it’s just to mellow and non agressive
Can. Pours a dark rusty pour with no head. Nose is flat.....Taste is dull , with a very subtle floral flavor. Finish is really no better, a rather boring less than average , light EPA. Quaff Score 4 / 10.......
mabuzzer (957) - Hamilton, SCOTLAND - JUL 5, 2017
12oz can. Reddish brown with a thin white head. Mild caramel aroma, flavour is sweet caramel, not much else going on LaserDave (34) - - JUL 4, 2017
Pale Ale with a hint of fresh ginger spices (and without their tendency toward cross dressing). It’s balanced, not overly bitter, easy to drink and incredibly refreshing. We brew PorkSlap with two row barley and a little chocolate malt for color. It pours orange and crystal clear with a frothy white head. If your nose is working, you might get a little malty whiff that soon gives way to pure thirst quenching goodness and happy satisfaction. The finish is clean, crisp and dry, and it plays really nice with spicy food like tex-mex, bbq or hot wings. Go ahead. Slap that pig.
---Rated via Beer Buddy for iPhone Larry_Duffman (618) - - MAY 29, 2017
I poured it from the can into a glass. It pours amber with a white head and lacing. The aroma is caramel and bread. The taste was the same with a small hint of earthy hops. This was easy and pretty good. All of the beers in the sample pack were solid. Ktwse (5679) - London, Greater London, ENGLAND - FEB 25, 2017
Pours clear golden amber with low white head. Aroma of caramel, malt. Taste is sweetish with a mellow pine bitter finish. Light and smooth body with soft carbonation. 17Beer (451) - Connecticut, USA - FEB 11, 2017
Malt and bread aromas. Pours a clear orange with an off white rocky head. Lots of lacing. Tastes of malt, pine and leather. Can’t taste the ginger. Medium carbonation. Nicely balanced and drinkable.