3fourths (9405) - Boulder, Colorado, USA - MAR 27, 2015
Draft at the brewery in Untergreuth. Clear gold with a fine and lasting white head. Aroma is lightly malty with notes of toasted grain and crackers, minimal touches of lemon-vegetable-herb hops and a strong diacetyl dirtiness that shows its signature oily acidity on the palate as well. Medium-light body with creamy and fine carbonation. Lightly sweet with moderate bitterness and moderately strong acidity. Dirty beer that the locals put down in gulps. I can get a sense of the lemon-herb hoppiness but not a clear one, and once it warms it basically just smells like popcorn butter. Beerhunter111 (24282) - Beerland, GERMANY - DEC 28, 2014
On tap at the brewpub. Klares goldenes Bier mit einer schönen weißen Schaumkrone. Geruch sehr malzig, getreidig. Geschmack sehr malzig, hopfig, leicht grasig, leicht würziger Abgang. fonefan (53711) - VestJylland, DENMARK - SEP 15, 2013
Koelschtrinker (23070) - KÃ¶ln (Cologne), GERMANY - JUN 1, 2011
Draught @ Brauerei Büttner, Haus Nr.8, Untergreuth, Bavaria Germany 96158.
Clear medium orange yellow colour with a average to large, frothy, good lacing, mostly lasting, off-white to white head. Aroma is moderate malty, sweet malt, keller notes. Flavour is moderate sweet and light to light light moderate bitter with a average to long duration, sweet malt, fruity, malty, butter - toffee notes, floral. Body is medium, texture is oily, carbonation is soft. 
Süffig herb-süßer Antrunk mit leichten, nicht ausgeprägten Getreidenoten. Süß bleibend, hellmalzig, die Bitterkeit will einsetzen, wird aber unterdrückt. Zum Ende minimal dunkler, etwas würzig. 10/8/9/8//8
Maria (10212) - Thisted, DENMARK - MAY 16, 2011
From tap at the brewpub. Served in stone mug. The aroma has initially notes of light brewers mash, but later also malt, light butterscotch and fruit. The flavour has a light sweetness and notes of butterscotch, a little mash, light fruit and the finish is dry.
Oakes (19908) - Vancouver, British Columbia, CANADA - AUG 14, 2009
Ceramic mug. Hoppy aroma is lightly fruity. Earthy, minerally, pretty dry. Nice character. Good balance. This is good country beer at what is basically a zoigl stube, only open on weekends. Beershine (5225) - VANCOUVER, British Columbia, CANADA - AUG 9, 2009
Holzfass @ brewery. Krug. Medium gold with small head and scant cap. Aroma is nice but mild with minerals, earth, and floral hops. Could be brighter but has a clean country aroma. Quaffable, nutty palate. The flavors include wood but has little to no tannins. The grassy and earthy hop is perhaps too subtle. Has some yeasty farm funk that is nice. The hop flavors take on more greenery, chloryphyll, and broccoli tones late but better late than never! MiP (16134) - Sønderborg, DENMARK - MAY 13, 2009
Cask at the brewpub. Served in a ceramic mug. Stable plasticky white head. The flavour is mildly malty with a medium bitterness. Clean and mild, slightly rough bitterness. The beer seems clear golden in the mug. omhper (26345) - Tyresö, SWEDEN - AUG 13, 2008
Draught at the brewpub. Probably pale amber, small creamy head. Grassy nose- medium bodied with honeyish rounded malt character. Quite drinkable. Mild with low carbonation and fairly low bitterness. An unassaulting beer that well compliments the unassuming biergarten in Untergreuth. Rastacouere (6176) - Montreal, Quebec, CANADA - NOV 12, 2007
Considering the style, Scores ranging from 1 to 5, 5 being the most intense
Body:   Clear(1)->Murky(5) : 4     Pale Yellow(1)->Copper(5) : 2     Still(1)->Sparkling(5) : 2
Head:   None(1)->Large(5) : 3     Lasting: 3     Lacing : 2
Intensity : 2
Yeast : 3   Bread : 3   Apple : XX   Tropical Fruits : XX   DMS : XX   Diacetyl : 4 Sulphur : XX
Malt : 4   Pilsner : 3   Pale : XX   Vienna : XX   Biscuity : 3   Hay : 2   Toasty : XX   Caramel : XX   Honey : XX   Cereals : 3   Grainy : 2
Hops : 3   Noble(1)->American(5) : 1   Leafy : XX   Floral : XX   Lemon/Lime : XX   Herbal : 2   Grassy : 3
Initial Flavor : Dry(1)->Sweet(5) : 3   Finish Dry(1)->Sweet(5) : 2   Sourness : XX   Bitterness : 2   Farmy : 3   Complex : XX   Length : XX
Light(1)->Full(5) : 2   Flat(1)->Fizzy(5) : 2   Clean : XX   Crisp : XX   Sharp : XX   Watery : XX   Oily : 3   Chalk : XX   Astringent : XX   Alcohol : XX   Mineral : XX   Oxidation : XX
Comments: A rather flat, highly grassy and yeasty lager that has more diacetyl than it deserves.