overall
93
95
style
Brewed by Buxton
Style: Abbey Tripel
Buxton, England

bottling
unknown

on tap
unknown

Broad Distribution

Add Distribution Data
RATINGS: 70   WEIGHTED AVG: 3.59/5   EST. CALORIES: 270   ABV: 9%
COMMERCIAL DESCRIPTION
Belgian style Tripel, III in the Belgian series.

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3.2
Ungstrup (38592) - Citizen of the universe, DENMARK - MAY 10, 2016
Draft. A hazy golden beer with a lazing white head. The aroma has notes of fruits, malt, and a bit of alcohol. The flavor is sweet with notes of alcohol, malt, and fruit, leading to a dry finish.

3.5
yespr (48094) - Copenhagen O, DENMARK - MAY 10, 2016
From tap. Pours hazy orange with a small white head. Aroma is mild phenolic and toasted malty. Mild caramelish, toasted, phenolic and dry. Mild bitter, phenolic and toasted dark malty finish.

3.5
agent_persik (783) - Tallinn, ESTONIA - MAY 8, 2016
Clean golden colour, small white head. Aroma of malt, grain, spices, grass, hops, yeast, some fruity and floral notes. Sweet taste with bitter hoppy finish and spicy aftertaste. Medium body and fizzy carbonation.

3.5
Garrold (5689) - Sheffield, South Yorkshire, ENGLAND - MAY 6, 2016
Tap. Buxton Tap. Hazy gold. Film of white. Bready, spicy and yeasty. Notes of clove and ripe banana. Fruity, orangey sweet, malts. Taste is fruity, malty sweet. Some spicy dryness. Full body. Soft carbonation. Some oiliness. Spicy, light bitter finish.

3.6
RichardGretton (4796) - Leicestershire, ENGLAND - MAY 4, 2016
Bottle. Orangy coloured beer with a strong head. The aroma is spiced with mild orange peel fruityness. The flavour is very bitter with plenty of richness, spice and mellow citrus. Overall a nice strong Belgian ale. ---Rated via Beer Buddy for iPhone

3.6
MrTipple (6570) - London, Greater London, ENGLAND - MAY 2, 2016
Grain, wheat, bread, caramel, yeast, straw. Hazy, dark brown, medium, frothy, white head. Medium sweet. Sweet malts continue, grain, molasses, yeast coming up, adding bitterness, turning dry and bitter in the finish. Nice Tripel, maybe a touch too sweet in the palate. Bottle from the brewery (via Eebria), Buxton.

3.7
Fin (10971) - Merton, Oxfordshire, England, Oxfordshire, ENGLAND - APR 30, 2016
Bottle from Beer Gonzo shop, Earlsdon, Coventry, Saturday 30th April 2016 consumed the same day at home whilst cooking cardamon and black pepper chicken (curry) Gold in colour with a little haziness, interestingly I get a tiny touch of sourness on the nose, nothing at all in the mouth, just a slight hint on of sour on an otherwise spicy and malty aroma. It’s very true to form in the flavour department, in fact I could quite easily be drinking a Belgian Tripel if I closed my eyes, some spice, swirly banana, yeast, fruit and a steady warmth. It’s a good beer. A6 A4 T8 P4 Ov15 3.7

3.4
Towey1989 (3333) - Stoke On Trent, Staffordshire, ENGLAND - APR 25, 2016
Keg at The Buxton Tap House. A clear golden colour with a thin white head.
Aroma of sweaty feet initially then orange peel, Belgian yeast, grass, some apple, slight clove, a little lemon sherbet and subtle peppery, herbal hops. Taste of orange peel, peppery yeast, some lemon sherbet, slight grass, a little clove and subtle herbal hops. Medium bodied and moderate carbonation. A lingering, dry, slightly yeasty, herbal hop bitterness in the finish. It sure is a complex, flavourful Tripel however the aroma is not appealing and it doesn’t compare to the Belgians. Lots of hops and a decent amount of peppery yeast. Ok.

3.2
androman (2863) - Maarssen, NETHERLANDS - APR 17, 2016
33cl bottle at home from thebeershop-online.com. Nose is apple, fruity, malty, belgian yeast. Body is hazy orange, head is medium, white, creamy, mostly lasting, good lacing. Aroma is banana, leaves, yeast, vegetables, spices, cheese. Medium sweet, light bitter. Finish is medium lasting fruity and hoppy medium bittersweet, medium umami and salty. Medium to full body, soapy texture, average carbonation. Interesting, not my favorite but better than the blonde and dubbel in the Belgian line.

3.6
suurjuust (3807) - ESTONIA - APR 15, 2016
Bottle. Hazy yellow beer, small white head. Nose is alcohol, yeast and fruity notes, some starch. Flavor is sweet, starchy, malt, fruit, marzipan. Finishes with hop notes, more malty sweetness, fruit, citrus. Oily mouthfeel.


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