sephyrott (276) - - OCT 15, 2017
UPDATED: OCT 15, 2017 Pint from tap at Waxy O'Connors. Creamy and smooth red ale. Light in flavour, but exceptional texture. BeardedAvenger (1276) - Addlestone, Surrey, ENGLAND - OCT 6, 2017
Keg at White Lion, Aldershot. This used to be what i drank at college and uni but can't have had it for maybe 17 years. Caramel sweet malty aroma. Light chestnut. Thick creamy head. Sweet with a light bitterness that gets more noticable intonthe finish. Slightly chemical. Light boied. Thin. Soft carbonation. Abrupt finish. A macro bitter. Drinkable. Preferable to lager. Not too sweet. danlo (3366) - Darlington, Durham, ENGLAND - SEP 24, 2017
Tap at Victoria Hotel, Robin Hood's Bay. Amber colour, creamy white foam head and grainy aroma. Taste is sweet malty, toffee, boiled sweets, biscuit with light bitterness. Light bodied, soft carbonation, semi-dry light bitter finish. OK. vinivini (3147) - Gomel, BELARUS - JUN 29, 2017
Clear golden beer. Dense white head. Floral hops on aroma. Addotional yeast. Light body. Biscuit, fruity. Light bitterness. RobertDale (6985) - Lansing, Kansas, USA - JUN 14, 2017
On tap. Comes a clear golden red with a decent white head. Aroma of malt, grain, and grass. Taste is similar. Easy to drink. Pleasant.
Johnsense (1802) - - MAY 31, 2017
Clear amber pour, very large reverse cascade head (Nitro can btw). Not really much aroma or taste, faint malts, creamy, very light fruit and caramel notes. Not much body to speak of, watery finish. deanso (10282) - Chiang Mai, THAILAND - APR 21, 2017
Pint at the Institute, Denby Main.
Thick creamy white head. Clear amber pour. Served too cold to taste properly.