Cybercat (6220) - Georgia, USA - DEC 17, 2016
Pours barely translucent chocolate brown with a light tan head. Aroma features caramel, toasted malt, molasses, and subtle cinnamon notes. Flavor offers molasses, toasted malt and caramel tones. Body is a bit thin, but fizz is good. Woof! teorn88 (8066) - Rimini, ITALY - DEC 16, 2016
65cl bottle shared in CW. Many thanks to Ken for this one. It pours a clean brown color with a small beige head. Aroma is lightly roasty and chocolatey with cocoa and caramel and light plastic. Taste is also big sweet with notes of vanilla lactose mil chocolate and frappuccino. Medium bodied with good carbonation. Overall, too sweet jjsint (3523) - Leicester, Leicestershire, ENGLAND - DEC 13, 2016
Bottle from Bacchanalia, drunk at home. Dark brown with a wispy cream/khaki head. Intense chocolate fudge, strong peanut notes, boast coffee, a hint of yeast extract. Ambrosial sweet taste with a boozy kick. Lots of chocolate and a hint of woodsmoke. Hop bitterness very detectable in the. Finish. Nice balance. Eggy French vanilla, hot fudge and earthy hop notes round out the aftertaste. I am so glad we found each other. Iznogud (4499) - CROATIA - DEC 13, 2016
On tap at Beertemple, Amsterdam. Pours dark brown with medium beige head. Roasted malts, milk chocolate, cocoa, vanilla, sweet. Soft carbonation, quite smooth. Bitter finish. Medium to full bodied. Leighton (22555) - London, Greater London, ENGLAND - DEC 12, 2016
Bottle shared in London - big thanks to Kenny. Pours clear, deep brown with a creamy khaki head. The nose has strong chocolate, dry vanilla, roast. Medium sweet flavour with some coffee, baking cocoa, mild earthy bitterness, vanilla pods. Miedium to full bodied with fine to average carbonation. Finishes with sugary chocolate character, creamy coffee, mild earthy bitterness. Perhaps a bit simple, but drinks good and is fun.
mR_fr0g (13673) - Hertfordshire, ENGLAND - DEC 12, 2016
Bottle shared on Level 42 12/12/2016. Many thanks to Kenny for this one. A reddy brown brown coloured pour with a loose. Mid tan head. Aroma is sweet cough medicine, brown sugars, toffee, marzipan, jam. Flavour is composed of, semi sweet, choc powder, cocoa, brown sugars, toffee, woody, Palate is milky, woody, moderate carbonation. Mocha. Scopey (15879) - Croydon, Greater London, ENGLAND - DEC 12, 2016
Bottle big thanks to Kenny at level 42. It pours darkest red - brown with a thick tan head. The aroma is rich, sweet, sticky, cocoa, toffee, candy, brownies, cookie, banana split and wood. The taste is crisp, dry, roasted malt, vanilla, chocolate, brownies, cookie, warming alcohol and light spice with a dry, warming finish. Medium - full body and moderate, foamy carbonation. A bit sweet, but fine. Lonick (2537) - Edinburgh, SCOTLAND - NOV 6, 2016
Bottle @cgarvieuk. Speedway tasting (Dec 2015) [Rating Backlog] Pours black almost no head but some slight off white bubbles. Nose is big chocolate, milk chocolate, vanilla and coconut. Taste is more of the same but its huge overpowering milk chocolate, its also a tad thin. Jrwhitney6 (509) - - OCT 3, 2016
Pours a dark reddish brown. Nose is awesome - reminds me of the egg creams that my grandfather used to make. Carries through on the taste - egg cream, chocolate. Not the smoothest beer from start to finish, but good.
---Rated via Beer Buddy for iPhone AdmiralVernon (1200) - SWEDEN - SEP 20, 2016
A: Deep brown coloured with a 2 finger light brown head that dissapates fast N: Milk chocolate, oak, vanilla T: Milk chocolate, vanilla, hint of oak O: Smells delicious, but the flavours was less impressing. Still quite nice!