Muggus69 (2491) - Yarram, Vic, AUSTRALIA - FEB 10, 2010
Deep amber body, small off-white head.
Malt aroma; caramels, nuts, hint of dried fruit.
Chewy malt body, low carbonation and medium texture.
Good crystal malt flavours, hint of dried fruit and citrus hop.
Decent dark cask ale.
madmitch76 (24807) - , Essex, ENGLAND - NOV 15, 2009
14th July 2008. Brown malty ale. A very mild hop finish. Not bitter. Drinkable. larsga (7539) - Oslo, NORWAY - OCT 18, 2009
Small creamy offwhite head. Deep brown body. Roasty strawy aroma with caramelly notes. Dry-sweetish roasty dusty caramelly taste with wooden strawy notes. Mid-bodied. Mild, smooth mouthfeel. Clean palate Dry (and faintly acidic) roasty dusty wooden aftertaste with grainy notes. Quite nice. (0.25l cask, The Advocate, Edinburgh.) OleR (4804) - Oslo, NORWAY - OCT 16, 2009
From cask in Edinburgh. Amber colored, brief yellowish head. Caramelly malts and faint fruits on the nose. Taste is mild malty, medium sweet, whit restrained fruit tones, and a modest amount of bittering hops. Mellow in the mouth, a bit diluted. Dries up on the finish. Ok beer, a bit boring though. stouby (4666) - Holbæk, DENMARK - OCT 10, 2009
Cask in Edinburgh.
Dark copper with a beige head, fine lacings. Aroma moderate malty (caramel) and hoppy. Flavor moderate sweet and bitter. Light body. Fine.
sm89walt (2065) - Sydney, AUSTRALIA - SEP 27, 2009
Cask - Thomas Ingoldsby (JDW), Canterbury. A medium russet colour with a small off-white head. Slight hints of sulphur on the nose, with caramel, toasted malts and nuts. Slightly acidic flavour with some caramel sweetness and a light hop profile to balance. Relatively short finish, light to medium body and low carbonation. RuneStumo (2685) - Haugesund, NORWAY - SEP 23, 2009
20.09.2009, on tap at the last drop, Edinburgh. Amber to brown colour with white head. Smooth malty aroma. Very soft mouthfeel. some bitterness and aromatichops in the aftertaste. swoopjones (7020) - Buffalo, New York, USA - SEP 21, 2009
Cask @ Last Drop, Edinburgh. Caramel, chestnut pour, Lighter body than the majority of the casks i encountered on the trip.Kind of boring but drinkable 7 probably a decent session beer Bragesnak (5394) - Aarhus, DENMARK - JUL 8, 2009
Brown with small head. Aroma of roasted malt. Flavor is malt, caramel, dry coffee notes and low bitterness. DruncanVeasey (8226) - NUNEATON, Warwickshire, ENGLAND - MAY 9, 2009
The Turk’s Head, Tynemouth. Deep cream collar on clear chestnut. Butter biscuit, cask wood, milkly hazelnut and chocolate aroma. Soft, still and silky with biscuit, faint toffee and hazelnut. Some very subtle sultana fruitiness. Delicate smoke and chocolate afters. Mild-like, slight and pleasant.