overall
62
56
style
Brewed by Camba Bavaria
Style: Doppelbock
Truchtlaching, Germany

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 78   WEIGHTED AVG: 3.27/5   EST. CALORIES: 255   ABV: 8.5%
COMMERCIAL DESCRIPTION
Im Zuge der Gegenreformation rief der bayer. Kurfrst Maximilian I. Paulanermnche in sein Land. Sie grndeten 1627 das Kloster Neudegg ob der Au. Der Orden hatte strenge Fastenregeln, z.B. durfte whrend der Fastenzeit nur flssige Nahrung konsumiert werden. Unser Mastrobator ist dunkelrubin, fast schwarz, mit einem lang anhaltenden Schaum und einem wrzig-schokoladigen Duft. Auf der Zunge ist es sehr vollmundig und doch frisch, mit einem ausgewogenen Karamellgeschmack. Im Ausklang hinterlsst es einen krftigen, weich abgerundeten, rezenten Eindruck mit einer leichten und feinen Bittere.
Der Original Truchtlinger Doppelbock betont das Aroma von Kse, passt aber auch zu Wild und Braten. Auch ideal geeignet mit einer Kugel Vanilleeis.

Unfiltriertes dunkles Starkbier
Rein untergrige Bierhefe
Krftig, weich abgerundeter Schokoladen-Geschmack, umrahmt von Birnen- und Vanille-Noten
Hauptgrung im offenen Grbottich; Reifung in liegenden Lagertanks
Co-Produktion unserer Braumeister Christian Kull und Markus Lohner
8,5% vol. alc, Stammwrze 18,9%

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2.6
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
Scopey (13311) - Croydon, Greater London, ENGLAND - MAY 26, 2014
Thanks to Fergus for this smutty beverage. Best enjoyed during the act of self love he says.... It pours clear ruby-amber with a medium beige head. The nose is toasty, dried fruits, brown bread, fruit cake and caramel. The taste is toasty, malt-driven, wood, orange peel, grapefruit, muffin, booze and peppery spice with a dry finish. Medium body and high carbonation. Pretty sweet and malty. So-so, great name though.....

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
harrisoni (17574) - Ashford, Kent, ENGLAND - MAY 25, 2014
Chriso May 2014 tasting. Amber lasting cream head. I sweet malty some hop on aroma. its ok.

3.1
   AROMA 6/10   APPEARANCE 2/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
mile (3874) - Helsinki, FINLAND - APR 24, 2014
Bottle. Amber, small and fully diminishing head. Moderate to full, malty and sweetish aroma, caramel and light bread, light dark fruits and alcohol. Body is medium to full, malty and sweetish flavor, some caramel and light bread with faint dark fruits, light alcohol. Finish is average, malty and lightly sweetish - sweetish, some caramel and faint bread, light alcohol. Sweetish doppelbock with caramel. 8,5% makes the finish bit drier. For those with sweet tooth.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Beerhunter111 (18065) - PCastle, GERMANY - APR 3, 2014
Ins Glas ergiet sich ein rtlichbraunes Bier mit schner Schaumkrone. Geruch rstmalzig, s, fruchtig, Karamell. Geschmack rstmalzig, stark fruchtig s, Karamell, schokoladig, leicht alkoholisch.

3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Moravius (1192) - Beijing, CHINA - FEB 19, 2014
Flasche von Hopfen & Malz, Berlin. - Goldbraun, klar. In der Nase schne Aromenvielfalt: Pfirsich, Pflaume, Rstmalz. Im Antrunk krftiges dunkles Malz, Karamel, dunkle Frucht - alles was man von einem klassischen dunklen Doppelbock erwartet. Dabei gut rezent und nicht sirupig; fr einen Doppelbock erstaunlich leicht und sffig. Im Nachtrunk kaum Hopfen feststellbar. - Hinterlie einen zwiespltigen Eindruck: einerseits sehr sffig, glatt und rund, andererseits ohne das gewisse Etwas, das allein mich dazu verlocken kann, ein Bier mit solchem Ethanolgehalt fter als nur ausnahmsweise zu konsumieren. Kurz gesagt: zu brav.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
fiulijn (19824) - Vancouver, British Columbia, CANADA - OCT 5, 2013
Bottle from Finkenkrug, Duisburg
Dark color, amber-brown, with generous but fizzy head, frothy. All the bottles at the bar dont have info about ABV and best-before date. The caramel aroma seems lightly oxidized. Full bodied, with sweet caramel flavor, some oxidization, light bitterness, hint of cereals.
Pleasant but simple.

2.2
   AROMA 5/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 8/20
meerbier (1474) - Pijnacker, NETHERLANDS - SEP 4, 2013
[email protected] Sweet raisin and toffee aroma. Brown, tiny disappearing beige head, no lace. Sugar sweet, toffee, malty. Flat, light alcoholic, sticky. Way too sweet. Youd expect more from a experimenting German brewery making a German style beer.

2.5
   AROMA 6/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
erickok (5629) - Leuven, BELGIUM - AUG 12, 2013
Light brown body, almost headless, looks not very alive. Moderate aroma, specially for a Doppelbock, with light toasty and cookie malts, but not much power. Yeast is also too far in the back for my taste. Low carbonation and a thin body make it is boring, uninspired drink. Little sweetness, which could have been balanced with a spicy or bitter approach, but fails to do so. This brewers poorest so far Ive had them. (50cl bottle from Wasanas Getrnken Oase, shared with Darren on my first brew)

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Dedollewaitor (15724) - Odense, DENMARK - JUN 4, 2013
Bottle @ Odense Tasting June 2013. Pours ruby amber with a small white head. Fruity and caramelly nose and flavor. Smooth and dry. Some vinousness. Decent.

4.8
   AROMA 9/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
boddhitree (58) - Frankfurt, Hesse, GERMANY - MAY 9, 2013
Drunk from a snifter at BrauKunstLive! 2013 Festival. The real WOW WOW was their Doppelbock. It was super sffig (drinkable)! Silky chocolate mixed with vanilla, with some pear or another fruit we couldnt place. At 8.5% if felt strong in flavor but hid the alcohol bite well, a sign of a master brewer at work, IMO. I can see why this beer won the European Gold Star. On their site they call it the "Mastrobator"


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Tick this beer for your profile
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