Brewed by Cantillon
Style: Lambic Style - Fruit
Brussels, Belgium


on tap

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RATINGS: 1129   WEIGHTED AVG: 4.06/5   EST. CALORIES: 150   ABV: 5%
Apricot lambic

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L_Lovecraft (783) - - FEB 12, 2018
Good apricot notes, funky, cellar, golden with a thin white head, light body, fizzy, more sourness and apricot in the mouth....great work.

ryanscourt (1580) - Latrobe, Pennsylvania, USA - FEB 1, 2018
Great sour, lambic. Had at monks. I could imagine 15 years ago this would be an amazing experience but the good thing is there is a lot of access to some beers similar cheaper and easier to get a hold of

rami_pl (4994) - Warszawa, POLAND - JAN 28, 2018
Rami Rami is drinking a Fou' Foune (2017) by Brasserie Cantillon at Plac Zabaw Na Anielewicza Bardzo fajny profil, morelki sa, fajna rownowaga, mile nieagresywne dzikusy, fajowiutkie piwerko bez dwch zdan

mcinthehouse (25) - Quebec, CANADA - JAN 7, 2018
Difficile d'être mieux équilibrée et parfaite en terme de saveurs. Acidité hyper bien équilibrée, nuances absolument fantastiques d'abricots sous toutes les formes possible.

adamnowek (3609) - Brussels, BELGIUM - JAN 5, 2018
UPDATED: JAN 5, 2018 Cloudy brass colour. Substantial head. Aroma is apricot jam. Taste is bold and sour with tangerine, peach, and apricot.

nihtila (4044) - Edinburgh, SCOTLAND - DEC 7, 2017
Cloudy amber. Nose is leather, tart, slightly burning sourness. Tastes sweetish sour, leather, vinous, grapes, jammy, slightly tangy, dry sour finish.

martjoobolut (5468) - Tallinn, ESTONIA - NOV 24, 2017
Bottle (from boxbeers). Pours hazy golden with whiteish head. The small head stays. Aroma is classic Cantillon funk, sour, fruity, sweet, somewhat floral. Flavor is sour, fruity, peaches, apricots, plums, citrus, soured pickles, funk, touch of bitterness. Overall: great, but I enjoyed the fresh (non refermented) version a lot more. Fresh one was a lot more fruit forward, than this.

Piotrek4 (320) - Lublin, POLAND - NOV 22, 2017
Mocno zbalansowane i mocno morelowe, tak można generalnie określić to piwo. Ogromnie dużo jest w tym piwie świeżej moreli, która właściwie totalnie dominuje to piwo. Odpowiedni stosunek kwaśności i dzikości pozwolił w tym piwie na totalną dominację moreli. Szczerze nie wiem co więcej o tym piwie napisać, co absolutnie nie umniejsza temu piwu.

Dazka (185) - Milan, ITALY - NOV 11, 2017
UPDATED: NOV 11, 2017 Ar: sour malt, barnyard Ap: cloudy, pale yellow, creamy persistent head T:med sourness, tartness, low bitterness P: med carbonation

creppyiceman (1247) - Cracow, POLAND - NOV 11, 2017
( bottle 2017 vintage) Aroma: peach, leather, sweet apricots. Appearance: yellow color, small head. Taste: semi-sweet, semi-sour , flavour of apricots, funk, peaches. Palate: medium body, medium carbonation, Overall: Great, balalanced lambic with nice creamy mouthfeel. Love it !

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