Brewed by Cantillon
Style: Lambic Style - Unblended
Brussels, Belgium


on tap

Broad Distribution

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RATINGS: 1345   WEIGHTED AVG: 3.86/5   EST. CALORIES: 150   ABV: 5%
The Cantillon brewery is closely linked to Brussels, a city which has the iris as its symbol. As the name indicates, the "marsh iris" is a plant growing in humid areas. The historical center of Brussels is built on swamps where this flower used to grow abundantly.
In 1998, the Brussels Museum of the Gueuze celebrated its 20th anniversary. The Cantillon brewery decided to make a new spontaneous fermentation beer for this occasion, named after this symbolic flower.
It is a completely original beer which, contrary to the other products of the Brewery, is not brewed with 35% of wheat. The Iris, which is only made with malt of the pale ale type (giving a more amber colour to the beer) conserves the typical flavour of the spontaneous fermentation, the complex aromas and the vinous taste.
The hopping is different too. Lambic is made with 100% dried hops, for the Iris we use 50% of dried hops and 50% of fresh hops. The latter cause a superb acidity, the former, due to their tannins, enable to conserve the beer while preserving all its qualities.
After two years in the barrel, the Iris undergoes a second fresh hopping two weeks before the bottling. A linen bag, filled with hops, is soaked in the beer for two weeks. This technique, called "cold hopping", gives the beer a more intense savour and makes the smell and the taste more bitter.

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loscovar (594) - Trieste, ITALY, Villeneuvette, FRANCE - JUL 17, 2017
Bottlr frpm saveur bière. Honestly, it’s a good beer, but somehow i was expecting more from the brewery and the price

Marduk (8059) - Reval, ESTONIA - JUL 1, 2017
750ml bottle (thanks martjoobolut). Clear deep dark amber golden color. Huge size, thick beige head, stays. Sweet, malty, fruity, sour, caramel in aroma. Cherry stones, sour, fruity, raspberries in taste. So dry! I need a beer after every sip! So dry! Uhh not bad, but dry. Dry brew.

czlowiekmotyka (426) - Warsaw, POLAND - JUN 10, 2017
Very nice and complex Lambic. Aroma is quite classic - stable like hell. But it is surprisingly bitter in the aftertaste and it is very pleasant. I like it.

Dogbrick (13389) - Columbus, Ohio, USA - MAY 31, 2017
Sample at Lizardville Westerville during the Sour Beer Night event on 05/17/2017. Hazy orange-gold color with a medium white head that evaporates steadily to an outer ring. Short strings of lacing. Aroma of funky citrus, yeast and malt. Light-bodied with flavors of pithy citrus, funky yeast, doughy malt and a touch of earthy hop. The finish is moderately tart with a citrusy aftertaste. Pretty good overall.

MartyW (282) - DENMARK - MAY 26, 2017
Bottle. Aroma is less funky than regular geueze, fruity hops, pine needles, a tad flowery. Sweet malty flavour with a touch of hops and fruit notes. Good beer.

GarageBrewer80 (567) - SWEDEN - MAY 6, 2017
Importerad flaska. Bärnstensfärgad med minimal kolsyra. Doft av citrus och vitvinsvinäger. Sträv och träig munkänsla. Smak av citronzest, vitvinsvinäger och ungt träffat. Mkt beska.

TychoJames (1375) - Örebro, SWEDEN - MAY 6, 2017
Flaska brewdogs webshop. 75 cl. Grumlig orangelysande vätska. Syrlig och stallig doft av vinäger, citron och blommor. Mycket syrlig även i smaken. Trä, citron, jäst och harsyra. Mycket torr och sträv.

FunkyF (1261) - Örebro, SWEDEN - MAY 6, 2017
Flaska beställd från Brewdog. Orange med inget skum. Syrlig doft med aprikos. Sur och sträv smak

cmacklin (1242) - Lethbridge, Alberta, CANADA - MAY 4, 2017
750ml bottle. 2016 vintage. (6.5% ABV) Pours a hazy orange with a medium, fizzy, short lived, off-white head that leaves spotty lacing. Tart aroma of lemon rind, white wine, cider, horse blanket, flowers and oak with caramel malt lingering in the background. Tart flavour of lemon, lime, apricot, brett, white wine, apple cider, vinegar, oak and caramel malt with a dry, bitter, acidic finish. Medium body with a creamy, smooth, oily texture and average carbonation. Awesome, full of complexity. World class.

brewerale (151) - - APR 8, 2017
Só as notas ..................................................

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