bfeldmann (1050) - Wilmington, Delaware, USA - MAY 2, 2008
Poured a darker golden color with a huge head. ARoma was a sweet caramel and earthyness to it. Flavor was very earthy some citrus in there grapefruit little teabag flavor. Not bad Immy (1958) - Virginia Beach, USA - APR 6, 2008
12 oz bottle. Clear dark gold with a big white head. Sweet malty nose, caramel and orange, a bit grainy with some earthiness. Flavor is more earthy than expected, some mild citrus, a bit of herbal hoppiness. This is a nice little session beer. Nice, drippy lacing. Citrus comes through stronger in the finish. Not bad at all... Mirage52 (147) - New Market, Maryland, USA - FEB 17, 2008
Poured from the bottle a cloudy copper color. Big head, not many bubbles. Lots of stuff floating around in the glass. I guess it’s not thoroughly filtered. Smells flowery, hint of citrus. Tastes similar. Clean upfront, malty finish. Very smooth. It got frozen in the fridge somehow so it may have killed some of the carbonation and flavor but it still tastes good to me. Solid beer. Cletus (6351) - Connecticut, USA - FEB 13, 2008
Pours copper with a nice white head. Smells of some strawberries, hay, some earthiness. Tastes of citrus, nutty, some caramel, some peppery hints. Finish is lasting and sweet. RblWthACoz (964) - Brooklyn, New York, USA - FEB 2, 2008
Pours a clouded amber gold with an absolutely obscene amount of head. I mean...hello...might we be over-carbonated here? Sheesh! Nose is slightly citrus and a bit of dough. Flavor is crisp and refreshing. It kind of reminds me of Belgian yeast. What’s up with that? I love the Belgian styles...and this is reminiscent of that for me. After time I get a slightly sweet, seemingly yeast infused brew. I just get a lot of strong yeasty characters from this one. Perhaps it is a bad bottle? Well. The carbonation is pretty big on the tongue and the liquid feel is what you would expect. Overall a good drinker. But for some reason I think the bottle might not be exactly right...but thankfully it hasn’t altered the taste at all. It’s just over-carbonated is all. I still think it is a good brew and worthy of trying.
zathrus13 (1776) - Mount Laurel, New Jersey, USA - JAN 4, 2008
Copper/amber, with a very larger, off-white head. Aroma is fruit, malt, and caramel. Flavor is caramel, fruit, and malt. plenty of carbonation. SpringsLicker (3689) - Tennessee, USA - DEC 2, 2007
This pours as an amber/orange bodied brew that throws up a creamy, off-white, long lasting head.
Some fruitiness in the aroma despite it being a lager.
Good malt/hop balance and presence.
Decent body, some dryness comes in at the finish.
I could drink another one. ScoWRee (425) - Perkiomen, Pennsylvania, USA - NOV 10, 2007
Pours the color of iced tea with a very thin head. Yeasty Aroma. Toasted malt flavor.Slight bitterness.High Cabination. TaktikMTL (8013) - Montréal, Quebec, CANADA - OCT 18, 2007
Bouteille de 12 oz achetée chez Liquors 44 (Northampton, MA). Arôme: Odeur de caramel avec une pointe d’houblons. Apparence: La couleur est ambrée orangée avec une faible densité de bulle. Présence d’un moyen col mousseux et d’une fine dentelle sur le verre. Saveur: Goût d’houblons et de malts rôtis. Durée moyenne de l’arrière goût. Palette: Le corps est moyen avec une texture légèrement minérale. Moyenne effervescence en bouche. Légère présence d’houblons en arrière goût. (Rating #1306) TomDecapolis (4636) - Milton, Delaware, USA - OCT 16, 2007
Opened with a huge hiss...and this bottle has been on a shelf for a couple months now. Pours a lightly hazy amber with golden highlights and a huge foamy off white head that left a bunch of lacing. Aroma of fruits, mixed citrus, some caramel, toffee, Flavor was lots of tingly carbonation, yeast, mixed fruits, toffee, toasted malts. I think some infection was settling in on this beer based on how carbonated it was in addition to all the fruity esters.