fonefan (49423) - VestJylland, DENMARK - JUN 9, 2010
williamherbert (1544) - Syracuse, New York, USA - JUN 7, 2010
Bottle 12fl.oz. @ chrisos Back In The UK Tasting.
Clear medium amber color with a average, frothy to creamy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, roasted, caramel, vomit, brown sugar notes. Flavor is moderate sweet and light to moderate bitter with a average duration. Body is medium, texture is oily, carbonation is soft, finish fel is metalic - galvanized pipe. 
Aroma: Sugary malt, touch of corn syrup.
The appearance is brown with an orange tinge in the light. No head.
Flavor is a hint of alcohol to go with the malty sugar. Only the slightest of hops. Sweetened. Touch of cocoa powder and toffee.
The palate is milky, thick and chewy. Perfect for taste. It’s mostly sweet but with a dry balance. Pretty good. BREWMUSKCLES (2687) - New Jersey, USA - MAR 5, 2010
sweet in sugar with an appropriate farm fresh malt component that is strong enough to satisfy. slick body and raisin character that is satisfying. touch of froth displays a light hop infusion that i appreciate. better than decent. MennoO (148) - Vancouver, British Columbia, CANADA - FEB 20, 2010
bottle, dark wooden amber liquid with small white head, aroma; caramel with some dark chocolate and coffee. sweet with bitter finish. smcolw (617) - Boston, Massachusetts, USA - FEB 14, 2010
Clear, deep amber-brown. Moderate beige head that settles to a single layer of bubbles. Light lace.
Chocolate covered caramels is the first smell impression.
Interesting flavor that matches the chocolate covered caramel. Some of the darker malts do come through. Slightly sweet with a light hop background. Rich body and below average carbonation.
BroSpud (2189) - , Massachusetts, USA - FEB 6, 2010
12oz bottle, 2009 vintage. Pours a medium dark brown with a slight head. Sweet malty flavor of raisins, figs and spices. beerbill (3619) - Laurel, New York, USA - JAN 18, 2010
12 oz. bottle. Pours a hazy brown that allows light to pass through with a moderate tan head that lasts through the first third of the glass and leaves a coating of spots and patches with each sip. Pleasant aroma of malt with a bit of earthiness to it along with a few vapors of alcohol. The flavor is malty and again a bit earthy, but at the same time it tastes watered down and lacks depth. Despite the alcohol detected in the aroma, it is well hidden in the flavor. Overall, a bit weak, but not a bad beer. User37895 (3042) - - JAN 9, 2010
Bottle from SL, no where else, baby! Pour is dark brown with some head. The Cowboys SUCK! The aroma is bubblegum, roast, chocolate. The flavor is roast, chocolate, black patent malt, licorice, nice stuff. The mouthfeel is full, some carbonation, very well done doppelbock! Mouthfeel is big and carbonated. Good stuff! punkeedo (498) - Covington, Louisiana, USA - JAN 1, 2010
2009 Tap at the Cape Ann Brewery in Gloucester, MA. This offering lacked the wallop that I’ve come to expect from my dopplebocks on cold winter evenings. Aroma of molasses and caramel sugars. Appears dark copper brown with little to no head. Very smooth and one doesn’t notice the alcohol flavors, though you can taste the caramel and malts. It resembles the original microbrew Fishersman’s Brew before it went into a larger production scale (outside the Northshore of Boston). Not bad, but not a great dopplebock. ljay6880 (475) - , Pennsylvania, USA - DEC 23, 2009
12 oz bottle served in a clear pint glass. Pour was muddy brown with an inch of quickly dissipating tan head. Nose is yeast, malt, earth, and caramel. Taste is right on par, however there is an odd metallic taste that appears and lingers throughout the finish. I really enjoyed this brew and was pleasantly surprised. If not for the metallic finish, I would rated this higher and consider putting this on tap in my home. Excellent dopplebock!