ericschoon (12) - Pennsylvania, USA - APR 2, 2011
This porter was a great blend of bitter and taste, something I have come to expect from a porter. We ended the night on this brew, and it definitely was worth the extra pain the next morning. PhillyBeer2112 (2921) - Oviedo, Florida, USA - OCT 7, 2002
GABF 2002: Dark black wuth red tinge. Chocolate and roasted aroma. Sweet and rich. Bitter chocolate finish. OnTheTrail (605) - Virginia, USA - FEB 5, 2016
Pours black, aroma of chocolate , malt, dark fruit, coffee. Taste of chocolate and dark fruit. gws57 (1276) - Saint Charles, Illinois, USA - JUN 29, 2009
Had this one on draught at the brewpub near Union Station in Washington, D.C. Hazy dark brown pour with a light brown head, chocolate malty nose, a nice creamy chocolate and malt flavor, smooth finish, very nice. MilkmanDan (1942) - Eagan, Minnesota, USA - MAR 13, 2004
Deep red, very little light shows. Minimal head. Roasty, tobacco, bit of molasses. Quite drinkable, smooth and quaffably thin without being watery. Coffee, chocolate, and a milky sweetness at end. Stays a bit dry and smoky in the finish for a pleasantly long while. Admittedly not particularly porterish, its lightness reminds me more of a roasty dunkel than anything else.
shameusburp (171) - Virginia, USA - JUL 1, 2004
Decent porter, a bit over the top roasty but one of their better beers. Great happy hour brew @ $2.50 a pint.