overall
80
90
style
RATINGS: 65   WEIGHTED AVG: 3.41/5   IBU: 45   EST. CALORIES: 180   ABV: 6%
COMMERCIAL DESCRIPTION
B.D.G. (Brunch. Dinner. Grub.) Brown Country Ale: Matching the right beer to the right food is a wonderful assignment. The contemplation of point and counter-point can can often be as much fun as the reward of good pairing. Sadly, in a life well lived there is not always time to contemplate what dinner will be, let alone what beverage will play best with it. Here we have selected malts to evoke the crusty breads that sit well next to every meal and seasoned it with the lemony,tarragon/thyme notes of Aramis hops. A go-to food friendly brown ale for the table. Drink D.B.G because you are what you eat... and drink.

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3.6
dagimp (1008) - Philly, Pennsylvania, USA - AUG 10, 2015
From a growler purchased at Whole Foods Devon. Pours a moderate light, clear brown. Decent frothy white head. Aroma of wood chips and sweet tea. Mouthfeel is light to moderate with a nice amount of carb. Not creamy, but not watery either. Taste is slight malt, good amount of coffee but without the bitterness. I was actually surprised how much coffee flavor was in this. Little to no hops except for some bitterness. Easy to drink with some good flavor. I liked this one more than the numbers account for. Just a very good beer that can be enjoyed any time.

3.3
callmemickey (4561) - Philadelphia, Pennsylvania, USA - APR 16, 2015
Dark brown-amber hazy body, medium sized off-white head, soapy lacing. Earth, brown bred, a hint of nuttyness and toffee. Medium bodied with moderate carbonation, light sweetness. It’s a brown ale.

3
nimbleprop (8761) - SouthWest, Washington, Washington DC, USA - MAR 15, 2015
Growler from the brewery pours a murky amber with some frothy, white head. Nose is very gristy, almond skin, nutty, a little oily sesame. Flavor follows, almond, gristy, biscuit, brown sugar. Oily finish.

3.5
Huhzubendah (3742) - Washington DC, USA - MAR 14, 2015
Growler shared by nimbleprop. Thanks! Hazy mahogany body with a small tan head. Aromas of robust malt, dank earth, brown bread. A touch of bitterness in the finish. Pine notes. Decent.

3
BiddleBrau (1238) - Fort Washington, Pennsylvania, USA - DEC 29, 2014
Tap at Dandelion. Hazy brown with off white head. Toasty caramel nose. Hippy more than malty, more like a bigger pale with the nose of a brown.

3.4
revolution2718 (383) - New Jersey, USA - OCT 14, 2014
Growler. Pours golden brown with nice fluffy head. Nose is a bit roasty, nutty, bread. Taste is crusty dark bread, nutty, a bit of roast, rye, some bitterness, dryness, and spicy rye on the finish. Would definitely go with food, very bready, dry for the style. Tasty brown ale. ---Rated via Beer Buddy for iPhone

3.3
reggiedunlop (3726) - The dub c, Pennsylvania, USA - AUG 25, 2014
Pours a clear amber with a medium white head. Aroma has nutty, caramely notes with some dry leaves. Flavor follows suit and adds some earthy bitterness. Mouthfeel is medium and lively with a dry and earthy / bitter finish that is more bitter than expected but welcome.

3.5
DocLock (11048) - Lower Pottsgrove, Pennsylvania, USA - AUG 13, 2014
Draft at Whole Foods Plymouth. Pours hazy deep brown with tan head. Nose was vienna malt, earthy brown sugar, mild cacao, fig. Tasted rich and complex for this style, with a brown malty flavor and notes of cacao, fig, and nuts.

3.5
John25 (1291) - Middletown, New Jersey, USA - JUL 27, 2014
Draft at the brewery. Light Coffee, caramel, malt, peanut, raisin, fig. An interesting complex brown ale that pairs we'll with heavy food. I've had this before with pizza and wings. ---Rated via Beer Buddy for iPhone

3.3
mansquito (6914) - Nueva York, New York, USA - JUL 19, 2014
The Sampler, tap: Pours light brown with an off-white head. Aroma is dark fruits, nuts, caramel, and a hint of earthiness. I don’t know if it was the summer temperature or what, but I didn’t entirely dig this beer. Everything seems to have been done correctly, but it didn’t really come together for me. Somewhat sweet, lightly bitter, plenty of caramel.


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