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RATINGS: 164   WEIGHTED AVG: 3.67/5   SEASONAL: Special   EST. CALORIES: 210   ABV: 7%
Cascade Blackberry Ale spends over 6 months of lactic fermentaion and aging in small oak barrels. This "Belgian Flanders Style Red Ale" is refermented with fresh whole Northwest Blackberries and then hand bottled. Cascade Blackberry Ale is bottle fermented and should be refrigerated or stored at cellar temp and served at 45-50 degrees.

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fonefan (51593) - VestJylland, DENMARK - JUL 9, 2009
Bottle 75cl. @ Papsoes blindtasting. [ Bottle #6. ]
Unclear medium to dark amber red color with a average, creamy, good lacing, mostly - fully lasting, off-white head. Aroma is berry sour - tart, sour raisin, cherry, cask wood, lactic, leather. Flavor is moderate to heavy sweet and moderate acidic with a average to long duration. Body is medium to light, texture is watery to oily, carbonation is soft. [20090501]

yespr (48094) - Copenhagen O, DENMARK - MAY 2, 2009
From bottle, Papsoes blindtasting #6. Pours murky brown with a small tan head. Dry wooden, acetone and cherry aroma. Subdued sweet, malty and citric flavoured. Dry and citric to vague acidic flavoured finish. Lasting vague fruity finish.

Ungstrup (38592) - Citizen of the universe, DENMARK - MAY 8, 2009
Bottled. An unclear red-brown beer with a brown head. The aroma is sweet and acidic with notes of wood, brettanomyces, and fruit. The flavor is sweet and acidic with notes of brettanomyces, wood, and berries, leading to a tart finish. The body is a bit thin.

joergen (29360) - Frederiksberg, DENMARK - MAY 2, 2009
Bottle #6 at Papsø’s blindtasting.
Clear red brown coloured with a medium sized off white head.
Fruity and light acidic aroma of berries and spices.
Fruity and light acidic flavour of berries and brett.
Tart finish.

oh6gdx (26485) - Vasa, FINLAND - DEC 28, 2010
Bottled (thanks after4ever). Quite much close to black colour, big brown head. Aroma is sour and wooden along with some mild berryish hints. Flavour is berries, sour wooden notes as well as some mild acidicness. Very pleasant sour ale.

Travlr (26232) - Charlotte, North Carolina, USA - JAN 7, 2009
750 ml bottle courtesy of Ken and Rich at Über. Dark and cloudy maroon with pale head. Aroma of fruit and malt. Full bodied, sour with background of sweetish blackberries. Finish of oak and slight hoppiness with a bit of must.

madmitch76 (25809) - , Essex, ENGLAND - JUN 7, 2011
24th June 2009
Cloudy purple - brown beer. Dry palate. Sharp and sour with a very dry finish. Not my favourite style but this is quite drinkable. No lemon acid and a decent amount of blackberry fruit coming through. Quite minerally in the finish.

Papsoe (25055) - Frederiksberg, DENMARK - MAY 12, 2009
Bottle 75 cl. Courtesy of bu11zeye. Pours a cloudy dark orangey brown with a beige head. Dry and lightly tart berry aroma. Medium body with a heavy carbonation and dry tart berry accents - not very distinct though. Dry and vaguely tart finish. 010509

jtclockwork (17381) - , New Jersey, USA - APR 4, 2016
Bottle - pours reddish white head - nose and taste of blackberry, oak, sour lactose - med body

brokensail (16670) - Dublin, California, USA - APR 24, 2011
A: The pour is a murky dark amber color with a short lived pinkish head.

S: Definitely a nice blackberry aroma. There is a moderate level of tartness and a touch of oak. Moderately sweet berries and malt aroma and some chocolate oxidation. Just a hint of vinegar is present.

T: Nice lactic tartness with hints of vinegar. Surprising amounts of blackberry flavor still present. Some dark caramel malts and a noticeable oxidation. Despite that, it still tastes pretty good.

M: Medium in body with a moderate level of carbonation.

O: While still good, I prefer the Apricot, which is just one of my favorites.

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