overall
99
98
style
Serve in Snifter, Tulip, Tumbler

bottled
available

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 347   WEIGHTED AVG: 3.94/5   SEASONAL: Special   EST. CALORIES: 276   ABV: 9.2%
COMMERCIAL DESCRIPTION
Barrel Aged Double Flanders Red Ale

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4
sokuzs1 (1533) - POLAND - MAR 13, 2017
Aroma: vanilla, vinegar, wine, earthy, marzipan, oak Taste: medium sour, light sweet, vanilla, marzipan, oak, earthy, wine, vinegar Oily aftertaste

4
rumore (708) - Rimini, ITALY - MAR 12, 2017
From 75cl bottle at Grand Cru, Rimini, Italy. Pours dark red with creamy limited foam. Aroma is somehow acetic. Body is medium-dense. Taste is sour, maybe more ascetic though not extreme, and with some sweetness. Long finish.

4.2
rami_pl (4225) - Warszawa, POLAND - MAR 8, 2017
Rami Rami is drinking a Sang Noir by Cascade Brewing Company (USA) at BrewDog Warszawa Zlozone, ciekawe, BBA czuc nie tylko wanilia, figi, ocet, wino, wisnie, drewno, fajnie przechodzi z kwasnosci w slodycz i spowrotem. Klasa

4
tomekboniek (855) - Warsaw, POLAND - MAR 7, 2017
Butelka w brewdog. Beczka po bourbonie, czerwone wino, wisnia, moze sliwka. Cierpkie, umiarkowana kwaśnosc. Ściągające. Alkohol ladnie ułożony.

4.5
Vells (1901) - Rīga, LATVIA - MAR 6, 2017
Wow! For that price I wanted extraordinary beer.. and I got one. Awesome complex cherry notes comes in different waves of enjoyment all the way staying crisp royal and dry. Awesome BA impact gives dry oak, some other berry like notes, green leaves. Moderate sweetness with quite intense tartness, but awesome balance

4
beermaris (271) - LATVIA - FEB 28, 2017
Dark red. Very specific and strong taste. Nuances of cherry, oak. Different nuances in taste

4
Alusmamuts (2099) - LATVIA - FEB 28, 2017
Dark brown bit reddish with almost no head. Sour bit sweet berry aroma, touch of bourbon. Quite strong cherry sourness with notes of other berries and some touch of bourbon. Sour lasting aftertaste.

3.7
ineedbeer (2234) - Oakland, California, USA - FEB 17, 2017
Poured from a 750 ml, 2011 Project bottle. Aroma is malt and cherry. Some caramel, toffee, toasted bread and hints of chocolate with moderate cherry notes as well as some raisin, fig and light berry notes. Hints of the oak and the alcohol. Pours brown with some auburn hues and a medium small, moderately thick, dark tan head that recedes quickly to the edges where it lingers for some time. Light lacing and small legs. Flavor is moderately acidic with a bit of a sharpness to it that lingers into the finish. Moderate malt notes with caramel, toffee, toasted bread and hints of chocolate and roast. Moderately strong tart cherry notes with some berry, raisin, fig and prune. Some light alcohol notes in the finish with hints of oak. Mouthfeel is medium bodied with medium carbonation. Low astringency and low, but present alcohol warmth. Overall, about what I expect form a beer like this. A bit too acidic and sharp for my preferences. Lots of fruit and malt notes. Some light alcohol and oak notes.

4.1
msbernac (2833) - Krakow, POLAND - FEB 11, 2017
Bottle Aroma-sour fruits, wine, bourbon Appearance-red, clear, tan foam, Taste-heavily sour, lightly bitter, light sweetness, Palate-full body, sticky, average carbonation, long finish, Overall-perfect

3.7
Ed5388 (3488) - Forked River, New Jersey, USA - FEB 11, 2017
750ml bottle shared by ??? At Dave’s a while back. Poured an brownish Amber color with a small foamy tan head. Aroma/taste of tart cherry, red wine vinegar, toasted grain, and sour dark fruit. Sharp carbonation!


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Tick this beer for your profile
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