Erasmus_ro (3106) - Alabama, USA - SEP 20, 2017
Tap @ Beer Temple, Amsterdam, 2014 vintage, ABV 9%, 14/09/17. Aroma is very sour, lemony, mineraly. Taste is somewhat sour,surprisingly mild considering the aroma. Bile, wood, chardonnay, slight oak, some balsamico. mansquito (6695) - Nueva York, New York, USA - AUG 31, 2017
At the source: pours orange with white head. Aroma is hefty sugar, funk and dark fruits. Sour but in a mellow and subdued way. Not a very sour finish, so the aftertaste is not really what you would expect. Nice. NikkTwist (3284) - Philadelphia, Pennsylvania, USA - AUG 28, 2017
UPDATED: AUG 28, 2017 Draft at Bru Craft. Very hazy amber pour. Bracing tartness. Oak aged sour fruit. Fig is always a subtle flavor and, though present, is overcome by the process. Still, no other particular fruit note dominates. Chardonnay grape floral notes. A huge complex sour. Feels like the mustier oak notes are brightened by lemon zest. An impressive concoction, that prevails without a key flavor. Oakes (18198) - Vancouver, British Columbia, CANADA - AUG 26, 2017
Amber, touch of haze. Barrelly nose, tart. Bracing tartness, very good, all kind of wood character. Gentle fruitiness and no overt fig.
DocLock (10836) - Lower Pottsgrove, Pennsylvania, USA - AUG 24, 2017
2015 draft at Whole Foods PM. Hazy brown with nose of tart fig, oak, earthy grapes. Tart flavor, heavy fig notes, earthy malts, oak, grapes. Complex finish.
Borup (14949) - Albertslund, DENMARK - JUL 1, 2017
Sample form a bottle. A hazy orange coloured beer with an off-white head. Aroma and flavour of yeast, fruit, spice, funk, peach oak and sourness. fonefan (49996) - VestJylland, DENMARK - JUN 21, 2017
ciocanelu (2793) - Timisoara, ROMANIA - JUN 4, 2017
Draught @ 8th. BBF 2016 [ 8th Borefts Beer Festival 2016 ] @ Brouwerij de Molen, Bodegraven, Netherlands.
[ As Cascade Figaro ].
Unclear matt medium orange colour with a small, fizzy, fair lacing, mostly diminishing, off-white head. Aroma is moderate malty, caramel, moderate yeasty, baking yeast, funky, sour funky figs - dates - dried fruit, medicine notes, spicy notes, citrus. Flavor is moderate sweet with a average to long duration, fruity malt, funky, baking yeast, figs - dates - dried fruit finky. Body is medium, texture is oily to watery, carbonation is soft. 
Sample at Mikkeller Beer Celebration Copenhagen 2017, red session. Aroma is funky, woody with some acidic fruit vinegar. Taste is sour and quite acidic with some fruity sweetness in the background. bursprak (3238) - Aarhus, DENMARK - MAY 29, 2017
Sample @ MBCC 2017, Red session. Fairly clear golden pour with a small head. Notes of dried fruits, funk, light vinegar and some citrus. jookos (6908) - FINLAND - MAY 26, 2017
Mbcc red. Orange clear. Potatoes on nose, funky dried oranges, peaches. Tarty body, long long finish. Dried orange fruity, some woodyness. Intense nice.