IndianaRed (4617) - Boise, Idaho, USA - AUG 31, 2005
On Tap at Cascade Lakes Lodge Clear light brown rather pale for the style I thought. Very light tan head that had good lasting power and verg nice clingy lacing. Rather bland light roastd flavors with something that seemed a little off. A bit acidic or sour. Easy on the hops per the style and a nice rather heavy feel. DarkElf (3062) - La Jolla, California, USA - AUG 26, 2005
UPDATED: DEC 15, 2005 (Nitro Draft: Seventh Street Brewhouse in Redmond, OR) I chose the nitro version of this beer over the standard tap, but I probably made the wrong choice. Out of the tap, it poured a lifeless pale brown color, fully clear, with a tiny head that was very slow to materialize. The aroma is nice, with a solid toasty maltiness dominating. But the flavor is very mild, a slightly sweet, gentle toasty maltiness being the major presence here, lightly bitter or hoppy. The palate is extraordinarily flat, thin and watery. Considering how much I’ve enjoyed all the other Cascade Lakes beers I’ve tried, I have to think that this one has been neutered by the nitrogen. I’ll have to retry this again at some point, and I have a bottle at home, so a new review shouldn’t be too far into the future.BückDich (5464) - McCall, Idaho, USA - MAR 9, 2005
p.s. My bottle at home is diacetyl city, butterscotch like you wouldn’t believe, so a new review will not be forthcoming unless I find some other way to retry this beer in the future.
Sampled draught at Cascade Lakes Lodge, BendSham (1844) - Seattle, Washington, USA - MAR 8, 2005
Mahogany color with a well built head. Nose of light roast, heavy caramel & a well balanced hop nose. The flavor has a nice hop hit along with the sweet malts. Well balanced brown. Fair.
Amber, almost brown with a frothy white head and nice lacing. Caramel and some roast. Flowery hops with some citrus. Slightly nutty. Nice tones of caramel and roast. Earthy and nutty with just a touch of bitterness. Nice palate with a malt finish.
AlabastorJones (814) - Seattle, Washington, USA - JAN 31, 2005
Clear ruby color with a thin white head ring, skanky malt nose, slight bitter finish, thin mouthfeel, buttery, malts are off a little, dry, heady label.
3fourths (9345) - Boulder, Colorado, USA - JAN 12, 2005
Draft at the Lodge in Bend. Dark orange color with a light tan head. Semi-thick texture, frothy and creamy, with a nice roasted nut and bread crust flavor. Solid woody hop bite with a sweet malt body. Better than most brown ales, with some peat and vanilla notes. hopdog (12510) - Lansdale, Pennsylvania, USA - OCT 18, 2004
Poured a medium brown color with a large, light brown head. Lots of smaller floaters. Nutty aroma and tastes with caramel. Creamy body. Light hops. Overall an OK beer. Gusler (2653) - Tucson, Arizona, USA - AUG 1, 2004
The beer its release from the 12-ounce brown bottle resides in the glass a somewhat murky mahogany color with the head Bunyanesque in size, creamy in texture and a toothsome light tan in color, as it slowly erodes the lace that forms becomes a thick and clinging sheet upon the glass. Nose is nutty sweet, fresh and crisp, hints of caramel and the start sweet with a personable malt presence, the top middling in feel. Finish is delightfully acidic, and the hops abundant but not overly so, a fine drinking beer, a nice thirst quenching beer on a hot Arizona afternoon. argo0 (14127) - Washington DC, USA - JUL 28, 2004
(bottle) Giant beige head atop clear, medium-brown body. Aroma is mild sweet, nutty, some caramel, earthy, light cinnamon. Taste is medium sweet, nutty, caramel, some roasty, faint earthy in the swallow. Light-medium body. This one is definitely all about the malts. Very good for a brown. beerinmarch (2830) - Washington, USA - JUN 28, 2004
Pours a murky brown color with a tiny off-white head. Malty aroma with a faint hop presence. Taste is rather watered down tasting with just a slight hit of maltyness and a faint roastyness. Thin mouthfeel and very bland, makes me want to pass on this beer next time.