overall
78
58
style
Serve in Tulip

bottling
unknown

on tap
unknown

Local Distribution

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RATINGS: 18   MEAN: 3.51/5.0   WEIGHTED AVG: 3.41/5   EST. CALORIES: 243   ABV: 8.1%
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tia's rating

3.7
   AROMA 8/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
tia (2228) - Sandston, Virginia, USA - AUG 27, 2012
Tap. Golden with creamy head and lacing. Smells fresh and candied sour apple. Taste isn’t as strong as aroma- lightly sweet, a bit sour, then lightly dry. Lively and fresh with light dry finish.


3.5
BuckeyeBoy (8301) - Boise, Idaho, USA - SEP 23, 2017
On tap at Bailey's Taproom. Pours out golden topped with a white fluffy head. Nose is banana spice clove yeast and some earthy notes. Taste is Citrus banana yast earth notes and some spice.

3.6
djd07 (15356) - Houston, Texas, USA - NOV 20, 2015
On tap at the brewery. Pours a clear gold with large frothy white head leaving sticky lacing. The aroma is yeast, spice, clove. Thin mouth, light spice, clove, banana, dry finish, good.

3.4
BVery (11239) - Plymouth, Minnesota, USA - NOV 9, 2015
Tap at the barrel house. Clear golden pour with a clingy white head. Mild yeast, banana and mild clove, green fruits. Decent.

4
bhensonb (15630) - Woodland, California, USA - JUL 21, 2015
Tap at The Racoon Lodge. Pours translucent gold with a nice white head. Aroma of citrus and southern fruits. Med body. Flavor is hoppy, citrus, southern fruity, yeasty/earthy. Quite Belgian/farmhouse. Quite delicious.

3.1
gnoff (10858) - Göteborg, SWEDEN - JUL 5, 2015
Sampled on June 29, 2015. At the brewpub in Portland.
Clear straw yellow color, white head. Spicy, sweet scent. Spicy, yeasty taste. Medium mouthfeel, medium bitterness.

3.7
Experiment_Ale (1098) - Dallas, Texas, USA - JUL 7, 2014
At Cascade brewpub wih Taylor, Stephen, and Dina. Pours bronze orange with almost no head. Aroma is Belgium hay, blanket, hint if phenolic notes. Taste is mild phenolic malt, barley, small amount of earthy hops. It’s alright.

3.1
Steve_0 (3744) - Denver, Colorado, USA - JUL 7, 2014
On tap at the brewery. Pour is clear golden with a frothy white head and great lacing. Lemony, doughy, phenolic, light banana, pepper, and biscuity aroma. Taste is biscuit, lemons, doughy, white pepper, herbs and grass with a lightly bitter finish. Medium body with high carbonation. Run of the mill saison fermented too hot.

3.3
Tonkun (1296) - New Jersey, USA - JUN 24, 2014
Tap at brewery. Yellow orange pour. Apple, tropical fruits, citrus, herb. Lighter and fruitier than expected body. Nice

3.5
KyotoLefty (10610) - Kyoto, JAPAN - JUL 26, 2012
Draught at the Barrel House. Brilliant gold, a bit cloudy, with a fine head. Malty, spicy, creamy nose. Wheaty and estery with stewed fruit and grass. Very estery flavor, bread, cream, peaches. Nicely bitter finish. Full, creamy mouth. Rather sweet and cakey, and too estery. Decent, but not great.


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