Serve in Snifter, Tulip, Tumbler


on tap

Broad Distribution

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RATINGS: 458   WEIGHTED AVG: 3.81/5   SEASONAL: Special   EST. CALORIES: 266   ABV: 8.85%
This Northwest Style Sour Ale is a blend of soured Triple, Blonde Quad and Golden ales that have been refermented with the fresh pressed juice of white wine grapes. The beer spent more than six months of lactic fermentation and aging in small oak barrels. 9.2% ABV

2009 Project: 8.33% ABV
2011 Project: 9.73% ABV
2012 Project: 8.85% ABV
2013 Project: 9.30% ABV

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mike_77 (6593) - Breda, NETHERLANDS - SEP 28, 2016
Has a strong, funky sour aroma. The flavour has elements of Granny Smith apple. Tart and funky.

ShivanDragon (4086) - Leeuwarden, NETHERLANDS - SEP 27, 2016
van tap @Borefts 2016, wazig gouden met witte kraag, aroma en smaken van witte wijn, citrus, druiven, mout, eikenhout, funky, zachte en lage co2, medium body. aardig

Lonick (1864) - Edinburgh, SCOTLAND - SEP 27, 2016
Keg @Borefts 2016. Pours yellow. Nose is grape juice, wine. Taste is sharp lemon, tart, wine, lip smacking.

kermis (12869) - The Hague / Amsterdam, NETHERLANDS - SEP 27, 2016
Draft at Borefts 2016, Day 2. Very hazy golden with a white head. Aroma is funky with tart grapes and vinous notes. Flavour is light sweet and moderate sour. Medium bodied with soft carbonation. [24-09-2016]

klm1 (1501) - Bled/SF, - SEP 27, 2016
On [email protected]: Poured dark copper with almost no head. Aroma and flavor: tart, grapes, vinegar, crisp, toffee, oak, wine...some spices, citruses. Finish is sour, astringent. Body is medium, texture soft, carbonation is low.

sonnycheeba (5970) - Federal Hill, Baltimore, Maryland, USA - SEP 26, 2016
Tap. Pours hazy gold. Aroma and flavor are pale malts, white grapes, lactic funk and acidity, and faint citrus. Light/medium body.

MarcoDL (4844) - NETHERLANDS - SEP 26, 2016
At Borefts 2016. Aroma of tart, sourness and wheat. Taste is really sour, with oak, citrus and then some more sourness. Effective, but somewhat simple.

77ships (9638) - Antwerpen, BELGIUM - SEP 26, 2016
Thank you for sharing BE RB Crew! Sampled draft @ Borefts 2016. Day 1. Hazy orange peach, little white head. Nose is weird soapy sour, nose is bit muted, lightly dull. Taste is mildly dull upfront, some malt, puckering bit too soapy, vinegar, dull cereal. Finnish is acidic, puckering, vinegar, body is the same. Lesser Cascade for sure but still good.

Inbreak (5806) - Loddefjord, NORWAY - SEP 26, 2016
24.09.2016, tap (2015 vintage) @ Borefts:
Tiny bubbly shortlasting head. Aroma is slightly sour-ish grainy, soda powder, unripe berries, grain, minerals, oak, grass, hints of popcorn. Taste is slightly sweet sour-ish grassy, weeds, minerals, oak, grain, sour fruits, fruit stones, grass, hay, unripe berries, bark, mild vinegar. Medium bitterness, slightly dry and harsh mineraly mouthfeel. Fair enough, too fresh I guess.

Countbeer (6592) - Best of E-Town mit 2 Brauhausen, NETHERLANDS - SEP 26, 2016
Draught @ Borefts’16: Served in a taster: Cloudy yellow body, white head. Nose of funk, farm, cheese, lemon, grapes, wild bact. Flavours of funk, tart, yellow fruits, cheese... Aftertaste is tart, yellow fruit, funk... Low carbo, tart light watery mouthfeel, medium to lightly fuller bodied

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