overall
94
72
style
RATINGS: 16   MEAN: 3.8/5.0   WEIGHTED AVG: 3.63/5   EST. CALORIES: 180   ABV: 6%
COMMERCIAL DESCRIPTION
A wheat beer fermented in second use bourbon barrels on top of apples, rhubarb and blackberries picked from our garden.

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3.8
Theydon_Bois (20922) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - DEC 1, 2017
Keg at the Beavertown Extravaganza, day one, 09/09/17.
Pale golden blonde with a decent white covering.
Nose is prickly green berry, light acidic quiver, damp straw, funk, apple skin, grains.
Taste comprises tarte white grape skins, light spice, funk, damp alleyway, grains, pissy citrics, lemon curd, dirty berry fruits.
Medium bodied, fine carbonation, semi drying close with a rising acidic bite.
Solid well balanced sour.

4.1
Iznogud (4499) - CROATIA - NOV 26, 2017
On tap at at Beavertown Extravaganza 2017. Pours hazy golden, white head. Citrus, funk, some tropical fruit, peach, lactic, medium+ acidity. Light bodied.

3.8
The_Osprey (9347) - Richmond, Greater London, ENGLAND - NOV 5, 2017
September 2017 - Keg at Beavertown Extravaganza. As 'Casita Familia'. Hazy orange, still with a foamy off-white head. Aroma is lime, honey with some peach. Body is smooth with soft carbonation. Taste is sugary, lime and lemon tartness, some rounded quenching peach. Nice. (8-4-7-4-15=3.8)

3.6
MrTipple (6578) - London, Greater London, ENGLAND - OCT 4, 2017
Sour and zesty tropical fruits, mango, passion fruit, papaya, mango. Hazy amber, small, creamy, white head. Medium bitter. More bitter citrus and tropical fruits, unripe, mango, lemon and lime, soft carbonation, medium bodied. Nice Sour, well-balanced. Keg at Beavertown Extravaganza 2017, Canada Water.

4
Vighals (4497) - Sørumsand, NORWAY - SEP 27, 2017
UPDATED: SEP 27, 2017 Orangebrun tåkete med lavt hvitt skum. Lukter sitrus og trevirke. Sursyrlig smak, sitrus, sitron og bæreddik. (Beaverex17)

3.7
tom10101 (6280) - Quebec, CANADA - SEP 15, 2017
A nice flavor profile with rhubarb and apples as the main components combined to a soft funk make this one an interesting sour beer but the sharp acidity prevent it from being a very good one.



Bouteille (750 ml) à la maison, partagée à deux. Apparence légèrement trouble, couleur dorée brillante avec une tête blanche moyenne qui reste en place un bon moment et laisse de la dentelle sur le verre. Arômes de blé, rhubarbe, vinaigre de pommes, pommes vertes, léger funk intéressant et un peu de chêne. Au goût, c'est assez acide avec du blé, de la rhubarbe, des pommes vertes, du vinaigre de pomme, des brettanomyces, un peu de chêne ainsi que des notes de baies. Corps moyen. Carbonatation vive. Finale un peu acide à mon goût avec les pommes et la rhubarbe qui prennent la place. Profil de saveur intéressant, mais l'acidité est un peu trop tranchante à mon goût.

3.6
77ships (11354) - Antwerpen, BELGIUM - SEP 12, 2017
(thanks for sharing!) Sampled draft @ The Beavertown Extravaganza 2017. Day 1. Citrus golden. Nose is weird dirty basic acidic zest. Taste is nice but also strong fruit vinegar, apple viengar, acidic losing all the interesting fruit. Body is acidic, vinegar fruit.

3.7
cgarvieuk (26089) - Edinburgh, SCOTLAND - SEP 9, 2017
Keg at the BeaverFest 2017 Friday .. Hazy amber. M thin white lacing.. Dry herbal fruit nose.. Sharp funk fruit. Big lactic finish

3.9
Stuu666 (15056) - Edinburgh, SCOTLAND - SEP 9, 2017
Keg at beaverfest. Pours golden orange, nose is funky, oak, apple, taste is quiet tart, zesty, dry, sweet fruitm

3.6
SinH4 (6401) - Garching b. München, GERMANY - SEP 8, 2017

Tap. Hazy golden color with white head. Aroma is fresh yeast, a touch peach. Taste is fresh peach, tart, tannic, warming finish. Medium carbonation, silky mouthfeel. Nice!


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