j12601 (13099) - Poughkeepsie, New York, USA - SEP 10, 2017
On tap at the brewery. Pours a deep brown to black with a thin tan head. Big ashy roast on the nose. Not quite smoke, but ash instead, roast, cocoa, coffee. Long roast. Medium bodied, soft roast, cocoa, chocolate and coffee. Long ashy coffee on the finish, almost acrid but still drinkable. Long cocoa and coffee, warming alcohol.
mcberko (18949) - Vancouver, British Columbia, CANADA - AUG 27, 2017
On tap at Cellarmaker, pours black with a small brown head. Aroma is loaded with robust espresso upfront, a touch of smoke and moderate roasted malt. Flavour is deep and robust, with lots of coffee, a fair amount of smoked malt, roasted malt and a little cocoa. The coffee steals the show though, subduing the smoke. Wonderfully constructed. Meilby (11692) - Kristiansand, NORWAY - JUL 8, 2017
Draught @ Mikkeller Beer Celebration Copenhagen 2017 - Yellow SessionMrTipple (6446) - London, Greater London, ENGLAND - MAY 27, 2017
Pours black with a tan head. Aroma has notes of roasted malt, chocolate, coffee, cocoa, caramel and smoke. Taste is medium to heavy sweet and light to medium bitter with a long chocolate, coffee, cocoa, caramel and smokey finish. Body is medium, texture is oily, carbonation is soft.
Intense, dark roast coffee, chocolate, dark, burnt malts, charcoal. Black, small, creamy, beige head. More dark roast coffee, cacao, charcoal, dry, dark chocolate, flat carbonation, full bodied. A touch imbalanced this Impy Porter, yet I still quite like it. Keg at MBCC Yellow Session, Copenhagen. jookos (7041) - FINLAND - MAY 26, 2017
Mbcc yellow. Black. Coffee beany nose, dryish, malty. Med bodied, clean coffee beany, smooth nice flavoured. Real smooth mellow but still with a sturdy backbone. Really like the mouthfeel.
ciocanelu (2938) - Timisoara, ROMANIA - MAY 23, 2017
Sample at Mikkeller Beer Celebration Copenhagen 2017, yellow session. Smells like fresh roasted coffee with sugar and cream. Taste has sweet coffee at first but gets more roasty and bitter, even slightly ashy. Klimaet (3020) - Aarhus N, DENMARK - MAY 21, 2017
Tap @ MBCC 2017. Aromas of lots of coffee, light smokey, ashy, dark chocolate, caramel. Taste is super chocolatey, caramel, light cocoa acidity and smoke along some fruity coffee. mariuspoenari (2969) - The Hague, NETHERLANDS - MAY 21, 2017
Sampled at Mikkeller Beer Celebration Copenhagen 2017. Pitch black pour with a beige head. Notes of coffee, cigarette smoke, roasted malts, smoke, licorice. Biroholik (1545) - Sosnowiec, Poland, POLAND - MAY 19, 2017
Tap @ Mikkeller Beer Celebration 2017 Korcz (3390) - Warsaw, POLAND - MAY 16, 2017
Ciemno brązowy kolor, beżowa średniej wielkości piana. Smak i aromat oscylują wokół nut slodowych, dymu z ogniska. solidnej paloności, nut palonej kawy, gorzkiej czekolady.
Piwo jest wytrawne, mocno palone z elementamj orzechów włoskich, dymu z cygaro, tytoniu, popielniczki.
Ciekawy pomysła, ale zbyt hardcorowy jak dla mnie.
Backlog z Mikkeller Beer Celebration Copenhagen 2017. Intensywna kawa i paloność, lekko dymne aromaty. Kremowe, słodkie, czekolada, kawa. Piękny balans, bardzo intensywne.